Candy Products

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Lauren Triffler, head of corporate communications for HARIBO, recently spoke to Candy Industry about the company's century-long legacy, plans for the new facility and what’s next for the gummy manufacturer.

The COVID-19 pandemic has presented challenges to all food manufacturers, from anticipating supply issues to instituting new, even stricter safety protocols. Blommer Chocolate Co. was ready to meet these challenges head on.

More than 80 percent of consumers interact with organic products in some manner, according to the “Organic and Beyond 2020” report from The Hartman Group.

The Whatchamacallit brand is asking fans to name a new candy bar for a chance to win $5,000.

Though the global COVID-19 pandemic prompted the National Confectioners Association to cancel the 2020 Sweets & Snacks Expo, the staff of Candy Industry still wanted to give confectionery manufacturers a chance to show off the innovations they have planned for 2020 and beyond.

Pat Egan, See’s president and CEO, wrote in a letter to customers that the company worked through “every step in the process” to make sure it was safe to reinitiate production and open its shops.

Perfetti Van Melle USA, Inc. is launching the first soft gummy products in the U.S. under the Fruit-tella brand, which has strong roots in Europe.