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While wine and chocolate seem like a natural pairing opportunity, beer tastings can be enhanced by consuming the right chocolate with it.

Founder Daniel Lubetzky, who’s served as ceo for 15 years, will move into the company’s executive chairman role. He’s succeeded by Mike Barkley, who joined KIND last fall as president and coo.

The Seattle-based chocolate maker is reestablishing its core purpose and inviting people to see the big impact a small treat can have.

American Licorice Co. is launching Aprati Foods, a hard candy brand produced in Cambodia, in the U.S.

As Amos Sweets, the supplier of brands such as 4D Gummy, Biobor and Blink Mints, marks its 15th anniversary this month, the company has revealed a strategy for the next phase of its development.

The Wildlife Conservation Society's efforts align with one of Yowie Group’s core missions to encourage parents to start a conversation with their kids about the environment.

Askinosie Chocolate will release a limited-edition bar made in partnership with Ezekiel “Zeke” Emanuel, a chocolate aficionado and healthcare policy expert, using a rare varietal of cocoa.

The Professional Manufacturing Confectioners Association will host a symposium this fall covering all aspects of developing and producing cannabis-infused candy and snacks.