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In partnership with Hershey, the Food Network will launch a primetime, four-episode television series, “Chocolate Meltdown: Hershey’s After Dark,” in time for Halloween.

The Hershey Co. has unveiled its lineup of spooky sweets for Halloween 2021, featuring returning favorites and new offerings.

Nutella and tortilla and wrap brand Mission Foods have teamed up with the goal of making breakfasts and after-school snacks a little less stressful for families.

Barry Callebaut has launched Caramel Aura, premium caramelized white chocolate solutions with no added flavors or colors, for customers in North America.

Cargill has entered into a multi-year research agreement with AeroFarms, a leader in controlled environment agriculture, aimed at improving cocoa bean yields and developing more climate-resistant agricultural practices.

The craft held 100 Tic Tac packs and displayed messages from consumers to extraterrestrial friends (in the event they were out there).

RMCF has engaged Spencer Stuart, a leading global executive search and leadership advisory firm, to conduct a comprehensive search process.

All three bars are Non-GMO Project Verified, and all Chocolove products are made with traceable cocoa beans and are Rainforest Alliance Certified.