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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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2020 Kettle nominees

Nominees named for 2020 Candy Industry Kettle Award

Event to celebrate its 75th anniversary.
December 5, 2019

Candy Industry Magazine’s Kettle Awards Committee has announced the 2020 nominees for the industry’s most prestigious award.


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2020 SSE logo

NCA debuts new look for 2020 Sweets & Snacks Expo

Show set for May 19-21 at McCormick Place in Chicago.
December 5, 2019

The Sweets & Snacks Expo has a new look as registration opens for the 2020 show, set for May 19-21.


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Voortman logo

Hostess to acquire Voortman for $320M

Acquisition to strengthen Hostess’ position ni $8.4B cookie market.
December 4, 2019

The transaction, which has been unanimously approved by the Hostess board of directors, is set to close in early January 2020.


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Kit Kat flavors_web

Wafer confectionery trends: Talking texture and flavor

Crispy texture, neutral base for flavor innovation make wafer-based confectionery products a favorite among consumers.
Alyse Thompson
Alyse Thompson-Richards
December 3, 2019

Thin and crispy, wafers are often enjoyed while they’re sandwiching cream — but for decades, candy companies have also incorporated them into tasty, textural confections.


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Holiday gift stock

NRF: Holiday spending expected to bring in $730B

Retailers projected to hire up to 590K temporary workers.
December 2, 2019

The National Retail Federation expects total holiday spending to reach roughly $730 billion, up about 4 percent from last year.


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Mars Wrigley cocoa

Cocoa consortium calls for stronger regulation from EU

Group wants companies to do due diligence on human rights, environmental concerns.
December 2, 2019

A consortium of chocolate manufacturers, certification groups and non-governmental organizations have joined forces to call on the European Union to strengthen its human rights and environmental requirements for companies participating in the global cocoa supply chain.


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chocolate pieces stock

Global market for food emulsifiers to surpass $4B in 2026

Market to grow by 6.4 percent over the next six years.
December 2, 2019

The global food market for emulsifiers is set to hit $4.48 billion by 2026, according to research by Stratistics MRC.


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FDA: CBD not generally recognized as safe for human, animal food

Council for Responsible Nutrition opposes FDA’s “alarming” statement.
Alyse Thompson
Alyse Thompson-Richards
November 27, 2019

Citing a lack of scientific information, the U.S. Food and Drug Administration said it can’t conclude that CBD is generally recognized as safe for use in human or animal food.


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Dee family

Edward Dee, founder of Smarties, passes away at 95

Dee founded Smarties Candy Co. in 1949.
Alyse Thompson
Alyse Thompson-Richards
November 26, 2019

Dee, a third-generation candy maker, founded Ce De Candy Inc. and began making Smarties candy rolls in 1949.


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Mars Wrigley logo 2019

Mars Wrigley partners with startup to explore retail impact of autonomous checkouts

Standard Cognition opened cashierless store in San Francisco.
November 26, 2019

Mars Wrigley and Standard Cognition have partnered to help retailers move into a new world of autonomous checkout by integrating seamless technology and impulse category sales. 


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