Candy Industry News - Articles - Page 514 | Snack Food & Wholesale Bakery

Cacao Barry selects two “Ambassadors”

Chefs Lorashci and Moreau will represent Barry Callebaut brand through product development, education

July 25, 2012

Barry Callebaut’s premium French chocolate brand, Cacao Barry, recently asked two renowned pastry chefs to join the club — the Ambassador Club, that is.

New name, website accent Blue Diamond’s global reach

Ingredient division now called ‘Blue Diamond Almonds Global Ingredients’

Bernie Pacyniak

July 25, 2012

Blue Diamond Growers are hoping a more specific name and a new website for their their ingredients division will help customers get a better idea of what they have to offer.

Looking (for) fine

Fine Chocolate Industry Association, USDA partner for fine-flavor cacao research, preservation

Alyse Thompson-Richards

July 24, 2012

It turns out pineapples, soybeans and cows are among chocolates biggest enemies, but a new project by the Fine Chocolate Industry Association (FCIA) is hoping to change that.

Consumers boost Fairtrade sales

Certification organization announces $6.6 billion in product sales for 2011.

Alyse Thompson-Richards

July 18, 2012

Many people say they don’t like labels, but it seems Fairtrade International imparts one buyers can support.

Barry Callebaut releases favorable flavanol findings

The Zurich-based manufacturer receives “positive opinion” on cocoa antioxidants from European commission.

Alyse Thompson-Richards

July 17, 2012

Barry Callebaut could give chocolate lovers everywhere another reason to celebrate.

DallasChocolate.org to host annual affair

Texan trade association prepares for conference, tasting

Alyse Thompson-Richards

July 17, 2012

More than a dozen chocolatiers from the Lone Star State will corral in Addison, Texas for DallasChocolate.org’s third annual conference and festival this fall.

Choclatique makes things political

The L.A.-based confectioner launches online poll, bi-partisan chocolate line

Alyse Thompson-Richards

July 16, 2012

For those who’d rather not fill their yards with political yard signs, Chocolatique is offering a sweet alternative for expressing your preference this election season.

Nestlé’s research up in the air

The Glendale, Calif-based manufacturer partners with European Space Agency to study foam in zero gravity, food.

Alyse Thompson-Richards

July 12, 2012

By using space-age technology, Nestlé hopes to “bubble over” with a new understanding of the function of foam in food

Australia-based Darrell Lea soon could be for sale

Company under review, faces financial crisis

Crystal Lindell

July 11, 2012

Darrell Lea, known in the United States mainly for its soft-eating licorice, has brought in PPB Advisory to conduct an ongoing review of its business after growing concerns about its ability to meet ongoing financial obligations.

Divine intervention for Wolfgang Candy Co.

Birmingham, Ala.-based entrepreneur would keep employees, operation in place.

Alyse Thompson-Richards

July 11, 2012

Wolfgang Candy, one of many famed confectioners from York County, Pa., may soon become part of a Southern company.

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Cacao Barry selects two “Ambassadors”

New name, website accent Blue Diamond’s global reach

Looking (for) fine

Consumers boost Fairtrade sales

Barry Callebaut releases favorable flavanol findings

DallasChocolate.org to host annual affair

Choclatique makes things political

Nestlé’s research up in the air

Australia-based Darrell Lea soon could be for sale

Divine intervention for Wolfgang Candy Co.

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry News RSS

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry News
RSS