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ECRM Coverage

Like a kid at a candy conference!

Boys and Girls Club members voted for their favorite candies at the ECRM conference in Dallas. The winners received the coveted ECRM and Candy Industry's Kid Choice Award.
Crystal Lindell
Crystal Lindell
March 8, 2012
Boys and Girls Club members voted for their favorite candies at the ECRM conference in Dallas. The winners received the coveted ECRM and Candy Industry's Kid Choice Award.
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ECRM February winter confectionery products

March 8, 2012

Seasonal Items were the focus of ECRM’s Winter Confectionery event, held at the Hyatt Regency in Dallas, Feb. 19-22. Below is a look at some of the chocolate products showcased at the event.


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No more artificial ingredients for Nestlé U.K.

Martin Kim
March 6, 2012
Carrot, hibiscus, radish, and lemon — food for rabbits, and now ingredients for candy. Driven by strong consumer demand to go “natural,” Nestlé has started to use these natural alternatives to provide color or flavor in popular products such as Rolo and Smarties. And, by doing so, the company has become the first major confectionery manufacturer in the U.K. to remove all artificial ingredients from its products — all 79 of the confectionery products sold in the region now are free of artificial colors, flavors and preservatives.
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