Candy Industry News

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Through the new packaging, which is set to roll out in November, consumers will discover the distinctive complexities and factors of single-origin chocolate.

The latest version of tna’s flagship vertical form fill and seal (VFFS) packaging system aims to enhance operational efficiencies and increase production up-time.

TikTok is becoming the go-to app to interact with Gen Z and Millennial consumers, so HI-CHEW is bringing its fun-loving brand to the platform.

In partnership with Hershey, the Food Network will launch a primetime, four-episode television series, “Chocolate Meltdown: Hershey’s After Dark,” in time for Halloween.

The Hershey Co. has unveiled its lineup of spooky sweets for Halloween 2021, featuring returning favorites and new offerings.

Nutella and tortilla and wrap brand Mission Foods have teamed up with the goal of making breakfasts and after-school snacks a little less stressful for families.

Barry Callebaut has launched Caramel Aura, premium caramelized white chocolate solutions with no added flavors or colors, for customers in North America.

Cargill has entered into a multi-year research agreement with AeroFarms, a leader in controlled environment agriculture, aimed at improving cocoa bean yields and developing more climate-resistant agricultural practices.