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Candy IndustryCandy Industry News

IOI Loders Croklaan Group names new senior managers

Company names new coo of Americas group

By Crystal Lindell
December 19, 2012

ioi logoThe IOI Group, a global leader in the palm oil industry, will have a new chief operating officer and a new v.p. of operations for its Americas group, and a new group sales and marketing director in 2013.

The company has named:

  • Bill Troy as coo of IOI Loders Croklaan Americas
  • Ken Cinzio as v.p. of operations of IOI Loders Croklaan Americas
  • Roald Hulst as the group sales & marketing director for IOI Loders Croklaan

Troy most recently was v.p. of operations, a position he held for the last two years. He is replacing Michael van Sallandt, who was named coo for IOI Loders Croklaan Asia in July.

And Cinzio, who has 30 years of experience in supply chain and manufacturing in both chemical and food industries, will take over as v.p. of operations.

Meanwhile Hulst has served as sales and marketing director for IOI Loders Croklaan Europe since 2010, and will continue to have line responsibility for the European region until a successor is appointed.

The changes come about six months after the company appointed Julian Veitch as its ceo and Vincent Geerts as group cfo in July.

“With a focus on innovation, operational excellence, and first-class service, IOI Loders Croklaan believes that with these changes it can serve its customers’ growing global needs and support them in making their business a success”, says the Group’s CEO
Julian Veitch.

IOI Loders Croklaan is a leading global integrated supplier of commodity and specialty oils and fats. The company has manufacturing facilities in the Netherlands, North America and in Malaysia serving customers in 65 countries worldwide.

KEYWORDS: new hires

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Crystal lindell sept 2020 002 author
Crystal Lindell, Former editor-in-chief of Candy Industry Magazine. While here she has worked on Candy Industry Magazine, Food Engineering Magazine and Food Safety Strategies. She holds a master’s degree in public affairs reporting from the University of Illinois – Springfield and a bachelor’s degree in political science from Western Illinois University. And her favorite breakfast is a cup of espresso and Twix bar.

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