Candy Industry

RSS

Swiss chocolate and cocoa product manufacturer Barry Callebaut Group will acquire Inforum, a leading Russian business-to-business producer of chocolate, coatings and fillings. 

American consumers aren’t scared to pull out all the stops — or their wallets — when it comes to celebrating Halloween.

Gwen Evenstad said she was surprised to learn she had earned the 2018 Stroud Jordan Award, presented annually to a confectionery industry professional with a strong record of giving back to the industry.

The International Cocoa Organization (ICCO) has appointed former EU ambassador Michel Arrion as its new executive director.

Driven by taste trends and functional properties, the food inclusions market is projected to grow annually by 8 percent to hit $15.78 billion in 2023, according to new data from Research and Markets.