Candy Industry

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The gum and mint manufacturer, which sells aspartame-free sweets, made the list with a five-year revenue growth of 5,496 percent. It was also ranked no. 1 in the Manufacturing and Distribution category.

Just when I thought that the presidential campaign had demonstrated how weird a year 2016 could be, the FDA announced yesterday that it was going to tackle the definition of the word “healthy.” Is that nuts or what?

Snackers can now enjoy a heart-healthy option, thanks to Theo Chocolate’s new Chocolate Clusters.

The confectionery ingredients market is expected to reach $76.81 billion by 2021, according to a new report by India-based market research firm Markets and Markets.

Symrise, the world’s third largest supplier of flavorings and fragrances, has a newly renovated office and laboratory space in New York City.

Barry Callebaut will acquire the Halle, Belgium, chocolate production facility belonging to Mondelez to expand its production capabilities. The two companies will enter into a long-term agreement for the supply of an additional 30,000 tonnes of liquid chocolate per year.

Wrigley, known for its iconic chewing gum, has two seasonal products to look out for this fall: Extra Pumpkin Spice sugar-free gum and the new Skittles Cauldron Pack.