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Home » Authors » Olivia Zyszczynski

Olivia Zyszczynski

Editorial Intern

Articles

ARTICLES

sweeteners

Serving up a 'clean' sweet

With the interest in sugar-free sweeteners on the rise, the industry works to meet consumers' needs
Olivia Zyszczynski
February 17, 2017
Consumers have become more concerned about their sugar consumption, and, as a result, focus on sugar reduction and clean labels will likely continue.
Read More
Juicy Fruit

Juicy Fruit Original with longer-lasting flavor

Wrigley, Chicago, Ill.
Olivia Zyszczynski Susie Wyshak
February 17, 2017
Wrigley has reformulated its iconic Juicy Fruit Original gum to offer longer-lasting flavor.
Read More
Candy Mechanics

Candy Mechanics Candy Cards

London, UK
Olivia Zyszczynski
February 17, 2017
Candy Mechanics recently launched Candy Cards, edible chocolate cards that customers can design with customized messages.
Read More
Warheads sour smashups

Warheads Extreme Sour Smashups

Impact Confections, Inc., Janesville, Wis.
Olivia Zyszczynski
December 21, 2016

Impact Confections, the makers of Warheads, the iconic sour hard candies, is launching its newest product, Warheads Extreme Sour Smashups.


Read More
palm oil

Land management remains issue for sustainable palm oil production

Industry partners work toward developing, implementing more sustainable practices.
Olivia Zyszczynski
December 9, 2016
As the palm oil industry makes efforts toward more sustainable practices, land management issues still affect the environment and communities surrounding palm oil production facilities.
Read More
Wolfgang logo

Wolfgang Candy Co.’s Ben McGlaughlin to resign

Mike Stillman to be ceo; Sam Miller to be president.
Olivia Zyszczynski
December 7, 2016

Wolfgang Candy Co., one of the oldest family-owned confectionery companies in America, announced the resignation of ceo and president Ben McGlaughlin, effective Dec. 31.


Read More
Las Olas logo

Kevin Coen named ceo of new BBX Sweet Holdings division

Experienced confectionery exec will head up newly created Las Olas Confections and Snacks.
Olivia Zyszczynski
December 7, 2016
Kevin Coen has been announced as the ceo of Las Olas Confections and Snacks, a new division of BBX Sweet Holdings.

Read More
Baron Chocolatier collection

Baron Premium Chocolate collection

Baron Chocolatier, Inc., Vernon Hills, Ill.
Olivia Zyszczynski
December 7, 2016
Baron Chocolatier, Inc. has launched several new flavors in its premium chocolate collection. The latest products include a range of fruity and nutty flavors, as well as crunchy and creamy textures.

Read More
sweets-and-snacks-20th

Sweets & Snacks Expo celebrates 20th anniversary

Annual event brings the confectionery industry together since 1997.
Olivia Zyszczynski
November 30, 2016

The National Confectioners Association (NCA) created the All Candy Expo, now known as the Sweets & Snacks Expo, to bring manufacturers, retailers and wholesalers together.


Read More
Hershey Kissmas

Hershey’s Kisses Kissmas Collection

The Hershey Co., Hershey, Pa.
Olivia Zyszczynski
November 30, 2016

The Hershey Company has released the Hershey’s Kisses Kissmas collection for the holiday season. The limited edition, holiday-themed foils will be available in four varieties to get chocolate lovers in the holiday spirit:


Read More
View All Articles by Olivia Zyszczynski
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Events

August 20, 2025

Breaking the Mold: Fresh Perspectives on Modern Bakery Packaging Solutions

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

June 23, 2026

Better Bread: Smarter Formulation

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

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Products

Natural Food Flavors and Colorants, 2nd Edition

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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