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Home » Topics » Candy Industry » Candy Products

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sugar free candy

Industry Trends: Sugar-free candy stays sweet

"As sugar-free candy becomes more mainstream, new flavors and functions are created to appeal to consumer tastes."
Abigail Watt
January 19, 2016
People don’t just buy sugar-free candy because of health conditions anymore. Instead, it stems from a growing awareness and desire to maintain a healthy diet.
Read More
Seattle Chocolate Company jcoco arabica cherry espresso in dark chocolate

Seattle Chocolate Co. infuses chocolate with CoffeeFlour

New bar features CoffeeFlour, which converts coffee fruit pulp into a nutrient-rich ingredient.
Crystal Lindell
Crystal Lindell
January 13, 2016
The new bar — jcoco arabica cherry espresso in dark chocolate — will be part of the jcoco American couture chocolate line.
Read More
Goat Milk Stuff Caramel

Goat Milk Stuff’s Caramel Candy

Goat Milk Stuff, Scottsburg, Ind.
Crystal Lindell
Crystal Lindell
January 6, 2016
Goat Milk Stuff has introduced Caramel Candy made with farm-fresh goat milk.
Read More

Top 10 food trends for 2016 by Foodchannel.com

Clean labels, decadent desserts, and superfoods among the trends
December 16, 2015
"We're seeing a huge emphasis on clean label, sustainability, functional food, and knowing the story behind a product," says Kay Logsdon, editor of The Food Channel.
Read More

Chocolate Handbags

Axenta Intertrade Corp., Montreal, QC Canada
Crystal Lindell
Crystal Lindell
December 16, 2015
Axenta Corp., distributor and agent, for chocoStyle, has confirmed that their famous shoecolate line will soon be carrying chocolate handbags to match its trendy chocolate heels.
Read More

William Dean Chocolates ranked among Top 11 Chocolatiers in the world

The “Chocolate Tester” awards William Dean six cocoa beans.
Crystal Lindell
Crystal Lindell
December 2, 2015
Bernardini provides an objective overview of the chocolate scene by testing chocolates from all over the world.
Read More

Chocolate Pairings Guide: Think outside the chocolate box

Infographic shows how to pair chocolate with everything from matcha to caviar!
December 1, 2015
With over 600 unique flavor compounds, chocolate is one the most dynamic and complex ingredients in the world.
Read More

Influenster reveals top Halloween candy by state

Find out what the top sweet is in your state!
Crystal Lindell
Crystal Lindell
November 13, 2015
Halloween may be over, but it’s the perfect time to eat all that leftover trick-or-treat candy! Influenster recently released data looking at the top Halloween candy in each state, along with this chart showing exactly who loves what where.
Read More

Non-Chocolate and Novelty Favorites from ECRM!

Managing Editor Crystal Lindell shares her favorites sweets from the September ECRM
November 12, 2015
From Spring Pops to Werther's Soft Caramels and more!
Read More

Chocolate Favorites from ECRM!

Managing Editor Crystal Lindell shares her favorites sweets from the September ECRM
November 12, 2015
From Chocostyle Chocolates Shoes to Tabasco Chocolate and more!
Read More
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