Candy Manufacturers

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The move from dual foil and cellulose to recyclable paper wrappers will remove almost 2.5 billion individual pieces of packaging material from Quality Street's supply chain.

Designed to represent acceptance and inclusivity, M&M’S newest member is known for her earnest self-expression.

Mars Wrigley has published its Cocoa for Generations progress report, detailing the company’s advancement toward an inclusive, sustainable and traceable cocoa supply chain.

Quie brings more than 15 years of CPG sales experience to the role.

Fannie May collaborated with Katelyn McManis, a 2022 graduate of Columbia College Chicago, to create the artwork for the collection.

Just Born, Inc. has named David N. Shaffer and Gardner “Chip” M. Jett Jr. as co-chief executive officers, effective immediately.

The survey found 70 percent of parents with children under 18 believe that it is socially acceptable to start celebrating Halloween before October.

Divine's single-serve snack bars debut in 16,500 Dollar General stores, and full-size bars launch in select Targets nationwide.

The 167-year-old company is approaching its 60th year of ownership by the Nelson family, and Robert A. Nelson, who recently received Candy Industry's 75th Kettle Award, has been part of its leadership for three decades.

Candy manufacturers have offered more products containing 200 calories or fewer and with front-of-pack calorie labels, as outlined in a new report from Partnership for a Healthier America and the NCA.