New Candy Products

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Happi chocolate is made with gluten-free oat milk and rice syrup, promising a rich and creamy taste with no undesirable ingredients.

Inspired by consumers' beloved bite-size fruit flavors, the new HI-CHEW Berry Mix stays true to their refreshing origin.

Retail buyers attending ECRM’s virtual Everyday and Summer Seasonal Candy Planning session Aug. 31-Sept. 11 have selected winners of the 2020 Buyer's Choice Awards.

HARIBO of America has introduced three products sure to sweeten up any candy lover’s Valentine’s Day.

Lady M Confections Co. Ltd. is launching Lady M Bon Bon, a colorful collection of candies and confections created by Ken Romaniszyn, CEO of Lady M Confections Co., and French confectionery expert Olivia Niddam.

As a part of its Centennial celebration, See's Candies has announced its February Sweet-of-the-Month and the first tin of its year-long collectible tin series.

Each crispy, creamy bite is certified organic, non-GMO, kosher, gluten-free and is free from artificial colors and flavors.

Each truffle contains four ingredients: organic unsweetened chocolate, organic sugar, organic cocoa butter and fruit.

Tony’s Chocolonely is launching Sweet Solution chocolate bars to raise awareness that illegal child labor is still pervasive throughout the chocolate industry.

The limited-edition offering features custom Valentine’s Day-themed graphics.