New from Fireside Coffee come two new varieties of Garfield’s brand beverages: Merry Mocha in Cinnamon Bun flavor and Christmas Cocoa in Double Chocolate.
Choose from more than 250 handmade designs, all of which can be
customized, of marshmallow pops, centerpieces and cupcake/cake toppers
for all occasions and holidays.
From the maker of Cookie Dough Bites come Cinnamon Bun Bites - cinnamon bun centers covered in a white chocolatey candy coating for a “fresh from the oven taste.”
The first licorice twist made with organic ingredients comes from
Newman’s Own Organics. It’s available in black and strawberry, as well
as two new flavors, pomegranate and tangerine.
Crunchy golden potato meets sharp cheddar and cool sour cream in new Cheddar & Sour Cream Kettle Brand Krinkle Cut Potato Chips. Other Krinkle Cut flavors include Salt & Fresh Ground Pepper, Buffalo Bleu, Classic Barbeque and Lightly Salted.
Cape Cod Provisions’ Cape Cod Cranberry Candy line now offers milk
chocolate-, dark chocolate- and yogurt-covered cranberries, blended so
that consumers can enjoy the variety of all three in one package.
Crispy Green’s new Crispy Mangoes
keep mangoes in season and ready-to-eat year-round. Made from 100%
high-quality, freeze-dried mango slices and nothing else, this healthy
snack has an intense, sweet taste and a light, crispy crunch.
In accordance with the belief that species, habitat and humanity all
are interconnected, Endangered Species Chocolate is launching its new
co-exist line this summer, featuring five flavors of ethically traded,
all-natural dark chocolate covered nuts, berries and toffee.
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