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Home » Topics » Candy Products » Chocolate Products

Chocolate Products
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Chocolate Bar Trends: Candymakers continue to raise the "bar."

Consumers look for innovation from both mainstream and premium chocolate makers.
Crystal Lindell
Crystal Lindell
August 13, 2014
These days you can grab a chocolate bar with almost anything inside. In the past year companies have introduced flavors ranging from marshmallows to ginger to hemp seeds.
Read More
M&M'S World

M&M'S World celebrates grand opening in Shanghai

New store offers 1,600-sq. meters of colorful, chocolate fun
Crystal Lindell
Crystal Lindell
August 13, 2014
The main focal point of the second floor features the Great Wall of Chocolate — the world's largest M&M'S candy wall — offering visitors an amazing photo moment and a chance to create their own customized blend of M&M'S Brand Chocolate Candies from 132 individual tubes.
Read More

Mars V.P. talks chocolate bar trends

One-on-one with Hank Izzo, v.p. of research & development, Mars Chocolate North America
Crystal Lindell
Crystal Lindell
August 6, 2014
Izzo offers valuable insights on bite-size candy, seasonal chocolates and how much is too much when it comes to serving sizes.
Read More

What's the best way to eat M&M'S?

Joe Pawlikowski, of CandyStore.com, explores all the best ways to enjoy the famous chocolate treat.
Joe Pawlikowski
August 6, 2014
For a while we thought this was the only way. They're candies. What else can you do but eat those bad boys — preferably as quickly as possible?
Read More

Cemoi continues to make strides after opening first U.S. sales office 1 year ago

Leading French chocolatier find success with seasonal and organic collections.
Crystal Lindell
Crystal Lindell
July 30, 2014
CEMOI has worked to introduce its premium French chocolates and exclusive recipes to the American market
Read More
Mars

Mars also sets in motion 7% price hike

Move follows recent announcements by Nestle, Hershey.
Bernie Pacyniak
July 23, 2014
Mars Chocolate North America confirmed that it, too, is raising prices for many of its confectionery products, bumping them up an average of 7 percent.
Read More

How will Lindt’s acquisition of Russell Stover change the U.S. premium chocolate segment?

Packaged Facts’ Research Director analyzes the merger
David Sprinkle
July 23, 2014
The acquisition will firmly establish Lindt as the No. 3 chocolate candy manufacturer in the U.S. market—still behind Hershey and Mars, but now firmly ahead of Swiss rival and global food leader Nestlé.
Read More

BBX Capital acquires Helen Grace Chocolates

Move marks fourth chocolate company acquisition for BBX
Crystal Lindell
Crystal Lindell
July 21, 2014
Headquartered in Lynwood, Calif., Helen Grace Chocolates has been creating premium chocolates for 70 years.
Read More

Dick Taylor Chocolate: Building a better chocolate bar

Former carpenters and woodworkers channel their skills to artisan chocolate making.
Bernie Pacyniak
July 16, 2014
How did carpenters and woodworkers such as Adam Dick and Dustin Taylor decide to become small batch bean-to-bar chocolate makers?
Read More

New Pocky Matcha and New Péjoy Brand

Ezaki Glico, Irvine, Calif.
Crystal Lindell
Crystal Lindell
July 14, 2014
Ezaki Glico, maker of the Pocky snack,introduces two new products.
Read More
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