Chocolate Ingredients

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"By using gourmet mushrooms and their natural cleansing abilities, we are able to train them to consume only the bitter compounds in chocolate," the company explains on its website.

Mars Chocolate North America confirmed that it, too, is raising prices for many of its confectionery products, bumping them up an average of 7 percent.

There’s nothing like a FDA regulatory proposal to turn one’s world upside down.

Nestlé looks to take advantage of the country’s prized Arriba beans and stimulate the local economy.

The flagship Chocolate Academy center offers professionals from all backgrounds a place to learn and strengthen skills.

Cargill hopes to create a transparent global supply chain, which would support better incomes for farmers and a sustainable supply of cocoa and chocolate products.

Mondelez has partnered with the university to set up an independent verification framework with three key elements.

Fairtrade cocoa farmers in West Africa are investing in their farms, crop infrastructure and communities, but they need deeper, long-term partnerships to drive change.

The Ivory-coast based CKG Group has signed an agreement with the Salalah Free Zone (SFZ) to build a large chocolate factory in the Sultanate of Oman in Indonesia.

Building on the success of the first WCC in Abidjan, Côte d’Ivoire in 2012, the second edition once again provides a forum for the global cocoa economy to come together and exchange sustainability strategies and discuss opportunities and challenges.