Company uses less virgin plastic in this year’s collection.
March 2, 2022
Venchi Italian Chocolate has used six fewer tons of virgin plastic on its 2022 Easter Collection than the previous year’s collection, encouraging conscious recycling and use of sustainable materials.
As consumers and confectioners navigate through a global pandemic, COVID-19 continues to have the most significant influence on packaging innovation for candy.
Brand owners in every consumer packaged goods category, including candy, continue seeking out and employing new materials in the ongoing effort to create a more sustainable package.
Identifying areas throughout the gummy production process and wider value chain where efficiencies can be made will be critical to tackling the world’s food waste problem.
Company integrates envelope folding into chocolate packaging machine.
December 6, 2021
Theegarten-Pactec will demonstrate a prototype of the CHS chocolate products packaging machine with the newly integrated “envelope fold” wrapping style.