PMMI highlights 3 trends shaping packaging

COVID-19 encourages package design that offers value, supports ecommerce, and enhances consumer experiences.

February 11, 2022

As consumers and confectioners navigate through a global pandemic, COVID-19 continues to have the most significant influence on packaging innovation for candy.

Confectionery Packaging

Finding the sweet spot for pouch packaging

Convenience, sustainability fueled innovation in flexible packaging

Maria Ferrante

February 26, 2020

Changing lifestyles, along with increased consumer travel, has created a need for convenient packaging solutions.

Versatility of FFS packaging equipment serves confectionery manufacturers

Single-serve, on-the-go packaging requires quick, easy changeovers.

Maria Ferrante

January 28, 2020

The convergence of several consumer trends, such as single-serve portions and on-the-go packaging, is driving the demand for more flexible form/fill/seal (FFS) technology.

On-Demand Join us for a practical look at how bakeries can modernize packaging lines and better align with emerging retail and environmental demands. Key takeaways:

BFY bill while still delivering the taste, texture, and other attributes that consumers aren’t so willing to compromise on. In this focused presentation, an expert from a leading producer will discuss their experiences and perspectives on ways to craft recipes that hit all the marks.

Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

See More Products

Maria Ferrante

ARTICLES

PMMI highlights 3 trends shaping packaging

Finding the sweet spot for pouch packaging

Versatility of FFS packaging equipment serves confectionery manufacturers

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