Candy Industry News

RSS

Short, who joined the WCF last year, said he was leaving to pursue other opportunities after having led a strategy review with the foundation’s board.

Increasing awareness of plant-based foods and changes in food consumption patterns are driving forces for the market.

The acquisition of Clif Bar & Co. builds upon Mondelēz International’s prioritization of fast-growing snacking segments in key geographies.

Xóchitl Gómez helps kick off the celebration of self-expression, spotlighting and supporting creators with the chance to win $25,000.

The plant will focus on sugar-free, high protein and other specialty chocolate products.

ofi's Lesya Melechyn recently outlined six trends the ingredients supplier is seeing in chocolate, confectionery and spreads.

The certification is based on what current employees say about their experience working at Hershey.

As part of the acquisition, NC Custom adds baked goods to its roster of confectionery and food manufacturing capabilities.

Marich Confectionery CEO Brad van Dam is retiring after 26 years in the lead role and 38 years at the company.

CandyRific appoints two new directors, Matt Cameron and Kim Trask, to its sales team.