Versatility, health benefits of nuts make them an ideal ingredient/snack for busy consumers.
February 9, 2018
Consumers have gone nuts for nuts — or nut snacks, that is. With greater focus on healthier sweets and treats — and a rise in snacking over traditional sit-down meals — nuts have become the go-to option for consumers looking for quick hits of nutrition.
The combination of fruits and sugars initially were treasured for their therapeutic value more than their pleasurable and preservative qualities. It's a marriage that remains valid today.
The continued growth in demand for Snickers, Skittles and Starbursts is prompting Chicago-based Mars Wrigley Confectionery to invest $30 million in expanding its Waco, Texas facility.
Wauconda, Ill.-based Synergy Flavors, Inc., a leading supplier of flavors, extracts and essences for the global food and beverage industry, has completed construction of two new primary schools in Antohomaro and Farahalana, Madagascar.
The Hershey Co. has joined the ranks of major cocoa and chocolate companies prohibiting new deforestation in its global cocoa supply chain, with the goal of stopping ongoing deforestation and protecting forests in cocoa-growing regions
Aside from discussing garden variety mints, the sourcing of this herb typically doesn't surface to the forefront -- until now. Given consumer interest in sustainability issues, mint has also come under scrutiny regarding its origins and harvesting.
Lindt & Sprüngli Schweiz AG has announced plans to invest more than CHF 30 million ($32.25 million) in expanding and increasing the capacity of its production facility in Olten, Switzerland, this year.