Gnosis founder Vanessa Barg and chocolatier Lauren Gockley at the company's new New York City store. Gnosis, a specialty chocolate company, has opened a pop-up retail store in New York
More exhibitors. More exhibit space. More solutions. Even a larger confectionery pavilion. This year’s PMMI’s PACK EXPO Las Vegas 2011, which will be held at the Las Vegas Convention Center
Charlie Bowlus Charlie Bowlus was not your stereotypical ceo.Maria DiFranco, who worked for him while he led the Efficient Collaborative Retail Marketing (ECRM), remembers finding that out rather quickly the
The Coalition for Sugar Reform has launched a new website, www.SugarReform.org. The group, comprised of food manufacturers, consumer advocates and business organizations, aims to educate members of Congress and the
Ghirardelli Chocolate Co.’s Intense Dark line of chocolates pairs up with a broad range of wines as the company’s chocolatier and wine expert, Kevin Tamaki, and Candy Industry’s staff reveal.
Only 16 at the time, Pierson Clair made his first batch of chocolate for the Blommer Chocolate Co. in Los Angeles in 1964. It was the beginning of a long love affair with chocolate and candymaking.
(From left) Beth Nielsen, Craig Nielsen, Matt Nielsen, Camilla Nielsen and Eric Nielsen attend the ground breaking ceremony for the Nielsen-Massey Vanillas expansion project. Photo provided. Specialty food company Nielsen-Massey
Kim Swisher Caitlin Harvey Blommer Chocolate Co. has hired on two new research and development technologists to work on product development - Kim Swisher and Caitlin Harvey. Both joined the
The 2012 Sweets & Snacks Expo now is scheduled for May 8-10, two weeks earlier than originally expected.The change was needed to avoid a conflict with G8 Summit activities, says
In an effort to meet growing demand in the Asian market, Archer Daniels Midland Co. (ADM) is planning to expand its cocoa processing capabilities at its Singapore facility.Specifically, ADM will
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