President Jan Kolanski wins 2017 European Candy Kettle Club Award.
January 19, 2018
The blue-ocean approach encourages entrepreneurs to create uncontested market space instead of competing in "red oceans," where there's likely to be plenty of blood in the water. It's a strategy that Jan Kolański, president of the Colian Group, has embraced and evolved .
Although the Mazurkas Conference Centre & Hotel was located on the outskirts of Warsaw, Poland’s capital city, it was at the very center of the European Candy Kettle Club (ECKC)’s ceremonies for Jan Kolański, president of the Colian Group and the 2017 ECKC Award recipient.
Deerfield, Ill.-based Mondelēz International today announced it will partner with the Forestry Commission of Ghana, Ghana Cocoa Board and United Nations Development Programme (UNDP), to reduce deforestation and forest degradation in the country while simultaneously reducing emissions in its cocoa supply chain.
Pennsylvania-based Wolfgang Candy has rebranded as Wolfgang Confectioners, marking a shift in focus from producing consumer products to co-manufacturing.
"Nowadays, consumers want to enjoy food without feeling guilty and without compromising on taste," says Bas Smit, global and EMEA marketing director, Barry Callebaut.
After a six-month analysis of Old Dominion Peanut Co.’s manufacturing facility in Norfolk, Va., parent company Hammond’s Brands has determined it will shut down all operations there.