Kandy Kakes

Tasty Baking Co., Philadelphia, Pa.

(215) 221-8500

 

Description: Tastykake's tasty twists on its Kandy Kake treats provide two autumn-inspired snack cakes to welcome the changing season. Tastykake's Salted Carmel Kandy Kakes feature a chocolate-coated cake with salted caramel filling, and the new Karrot Kake Kandy Kakes feature a white coated carrot cake with a creme filling.

 

Ingredients: Salted Carmel Kandy Kake - Confectionery coating [sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey powder (milk), soy lecithin, salt, artificial flavor], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], water, corn syrup, eggs.  Contains 2 percent or less of each of the following: Nonfat milk, modified food starch, mono- and diglycerides, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], high fructose corn syrup, butter (made from milk), caramel color, cornstarch, propylene glycol mono- and diesters of fats and fatty acids, lactylic esters of fatty acids, xanthan gum, calcium sulfate, spices, natural and artificial flavors, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).

 

Karrot Kake Kandy Kake - Confectionery coating [sugar, palm kernel and palm oil, nonfat dry milk, titanium dioxide (color), soy lecithin], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, riboflavin, thiamin mononitrate, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], corn syrup, water, eggs, carrots. Contains 2 percent or less of each of the following: Nonfat milk, mono- and diglyceride, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], natural and artificial flavors, xanthan gum, calcium sulfate, spices, raisins, corn starch, glycerine, coconut (with sodium metabisulfite to preserve whiteness), orange puree, butter (made from milk), propylene glycol mono- and diesters of fats and fatty acids, lactic acid, lactylic esters of fatty acids, sorbic acid and potassium sorbate (to retard spoilage).

 

S.R. P: $4.99 for 8 oz. box, $1.79 for 2 oz. single serve package.

S.R. P: $4.99 for 8 oz. box, $1.79 for 2 oz. single serve package.Kandy Kakes

Tasty Baking Co., Philadelphia, Pa.

(215) 221-8500

 

Description: Tastykake's tasty twists on its Kandy Kake treats provide two autumn-inspired snack cakes to welcome the changing season. Tastykake's Salted Carmel Kandy Kakes feature a chocolate-coated cake with salted caramel filling, and the new Karrot Kake Kandy Kakes feature a white coated carrot cake with a creme filling.

 

Ingredients: Salted Carmel Kandy Kake-Confectionery coating [sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey powder (milk), soy lecithin, salt, artificial flavor], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], water, corn syrup, eggs.  Contains 2 percent or less of each of the following: Nonfat milk, modified food starch, mono- and diglycerides, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], high fructose corn syrup, butter (made from milk), caramel color, cornstarch, propylene glycol mono- and diesters of fats and fatty acids, lactylic esters of fatty acids, xanthan gum, calcium sulfate, spices, natural and artificial flavors, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).

 

 

Karrot Kake Kandy Kake-Confectionery coating [sugar, palm kernel and palm oil, nonfat dry milk, titanium dioxide (color), soy lecithin], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, riboflavin, thiamin mononitrate, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], corn syrup, water, eggs, carrots. Contains 2 percent or less of each of the following: Nonfat milk, mono- and diglyceride, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], natural and artificial flavors, xanthan gum, calcium sulfate, spices, raisins, corn starch, glycerine, coconut (with sodium metabisulfite to preserve whiteness), orange puree, butter (made from milk), propylene glycol mono- and diesters of fats and fatty acids, lactic acid, lactylic esters of fatty acids, sorbic acid and potassium sorbate (to retard spoilage).

 

S.R. P: $4.99 for 8 oz. box, $1.79 for 2 oz. single serve package.Kandy Kakes

Tasty Baking Co., Philadelphia, Pa.

(215) 221-8500

 

Description: Tastykake's tasty twists on its Kandy Kake treats provide two autumn-inspired snack cakes to welcome the changing season. Tastykake's Salted Carmel Kandy Kakes feature a chocolate-coated cake with salted caramel filling, and the new Karrot Kake Kandy Kakes feature a white coated carrot cake with a creme filling.

 

Ingredients: Salted Carmel Kandy Kake-Confectionery coating [sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey powder (milk), soy lecithin, salt, artificial flavor], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], water, corn syrup, eggs.  Contains 2 percent or less of each of the following: Nonfat milk, modified food starch, mono- and diglycerides, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], high fructose corn syrup, butter (made from milk), caramel color, cornstarch, propylene glycol mono- and diesters of fats and fatty acids, lactylic esters of fatty acids, xanthan gum, calcium sulfate, spices, natural and artificial flavors, lactic acid, sorbic acid and potassium sorbate (to retard spoilage).

 

 

Karrot Kake Kandy Kake-Confectionery coating [sugar, palm kernel and palm oil, nonfat dry milk, titanium dioxide (color), soy lecithin], sugar, enriched bleached flour [wheat flour, niacin, reduced iron, riboflavin, thiamin mononitrate, folic acid], vegetable shortening [soybean oil, palm oil, hydrogenated cottonseed oil], corn syrup, water, eggs, carrots. Contains 2 percent or less of each of the following: Nonfat milk, mono- and diglyceride, soy lecithin, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate], natural and artificial flavors, xanthan gum, calcium sulfate, spices, raisins, corn starch, glycerine, coconut (with sodium metabisulfite to preserve whiteness), orange puree, butter (made from milk), propylene glycol mono- and diesters of fats and fatty acids, lactic acid, lactylic esters of fatty acids, sorbic acid and potassium sorbate (to retard spoilage).

 

S.R. P: $4.99 for 8 oz. box, $1.79 for 2 oz. single serve package.