search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • HOME
  • NEWS
  • PRODUCTS
    • CHOCOLATE
    • NEW PRODUCTS
    • GUMS & MINTS
    • GUMMIES & JELLIES
    • HARD CANDY
    • LICORICE
    • NOVELTY CANDY
    • CANNABIS CANDY
    • FRUIT & NUT CANDY
  • INGREDIENTS
    • SWEETENERS
    • FLAVORS & COLORS
    • CHOCOLATE INGREDIENTS
    • FRUITS & NUTS
    • NUTRITIONAL
    • FUNCTIONAL
  • EQUIPMENT
    • PROCESSING
    • PACKAGING
  • EXCLUSIVES
    • GLOBAL TOP 100
      • SUBMIT YOUR COMPANY
    • SWEET 60
    • STATE OF THE INDUSTRY
    • RETAILERS
    • MANUFACTURERS
  • TRENDS
    • SUSTAINABILITY
    • BETTER-FOR-YOU
    • SUGAR-FREE
    • VEGAN
  • DIRECTORY
  • MORE
    • BLOG
    • ENEWSLETTER
    • VIDEOS
    • PODCASTS
    • STORE
    • WEBINARS
    • CONTACT
      • CONNECT
    • ADVERTISE
    • EVENTS
      • Sweets & Snacks Expo
  • Back to SFWB
Candy IndustryCandy Industry TrendsCandy Industry News

African cocoa marketing company launched to ensure fairness across cocoa trade

The platform was introduced to industry stakeholders at the recent Amsterdam Cocoa Week conference.

By Liz Parker Kuhn
African cocoa marketing company launched to ensure continent benefits from cocoa trade

courtesy of: ACM

March 15, 2024

African Cocoa Marketplace, Inc. (ACM) is a new company offering marketing and qualitative assurance solutions for African cocoa products and services. ACM puts farmers’ perspectives at the center of the procurement process, to enable them to achieve more secure business relationships and greater respect as the women and men at the heart of the chocolate value chain.

The platform was introduced to industry stakeholders at the recent Amsterdam Cocoa Week conference, where it was hailed as a "fantastic resource for linking markets, farmers, producer organizations, and cocoa operators."

Dr. Kristy Leissle founded ACM after working as a cocoa consultant, scholar, educator, writer, and marketer for nearly twenty years.

Having spent a good portion of her career as a field researcher on cocoa farms across Africa—especially Ghana, where she lived for four years—Leissle said she has met countless farmers, traders, processors, and chocolate makers doing their best to maintain Africa’s cocoa excellence.

She added that it is "really challenging for these women and men to show that excellence to buyers."

She founded ACM, which has been in development for the past year, "to build upon her learnings of how to achieve authentic visibility into African cocoa value chains, and transform that knowledge into a business that can scale. ACM is creating a new model for cocoa trust and traceability."

With more value added to "responsible procurement" in the cocoa sector, the ACM pilot platform can help shape the future of cocoa trading by de-commoditizing cocoa and making the procurement process more transparent, so farmers have a greater share in revenue from the sale of their beans.

The platform pilot is open to Africa-based suppliers of cocoa, semi-finished products, chocolate, and other value-added products, as well as buyers of cocoa and cocoa products globally.

Benjamin Setor Gbadago, who leads ACM's research and social media, said: "While developing the pilot, we have had to confront the issue of transparency. We are trying to understand as much as possible what the supply chain is like for the farmers as well as buyers. The problem is farmers have to provide all kinds of documentation to show proof of due diligence, but buyers rarely do. But the situation we are dealing with is a global challenge. Everyone should have to offer transparency."

 "We want to make it possible for [producer organizations] to connect with as many buyers as possible, and transact business in a way that supports their vision. Soon, you will be able to type a few keywords into our app, and find the business partners who align with your brand. Then, you can negotiate a fair and transparent price for both parties."

KEYWORDS: cocoa

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Liz200

Liz Parker Kuhn is the senior editor of Candy Industry and Snack Food & Wholesale Bakery, and has worked at BNP Media since 2012. She has written for CBS Detroit as well as for her own blogs. She earned a Bachelor of Arts in Creative Writing from the University of Michigan. Liz can be contacted at (248) 839-7156 or at parkerkuhne@bnpmedia.com.

Recommended Content

JOIN TODAY
To unlock your recommendations.

Already have an account? Sign In

  • cookies stacked

    The top 50 snack and bakery companies of 2024

    The top-selling companies among baking and snack players...
    Top 50 Snack and Bakery Companies
    By: Jenni Spinner and Liz Parker Kuhn
  • IHOP new menu inspired by "IF" movie

    Most popular new products: May 2024

    Products range from a Reese’s Puffs collaboration with...
    New Snack and Bakery Products
    By: Liz Parker Kuhn
  • state of the industry bakery: 2024

    State of the Industry 2024: Bakers continue to show resilience and creativity

    For the past several years, the baking industry has faced...
    State of the Industry

 

More Videos

consumer behaviors webinar


Get Connected!

FACEBOOK x YOUTUBE LINKEDIN

Connect with us on Twitter, Facebook, YouTube, or LinkedIn to receive updates and to network with other industry professionals just like you!


Related Articles

  • abocfa members

    African Cocoa Marketplace connects global buyers, investors

    See More
  • World Cocoa Foundation increases aid to West African cocoa farmers

    See More
  • Jacobs Foundation donates $52M to help West African cocoa farmers

    See More

Related Products

See More Products
  • 1118780140.jpg

    Beckett's Industrial Chocolate Manufacture and Use, 5th Edition

  • New Food Product Development: From Concept to Marketplace, Third Edition

  • 1118913787.jpg

    Chocolate Science and Technology, 2nd Edition

See More Products

Events

View AllSubmit An Event
  • June 14, 2012

    Building a Regulatory Strategy for Marketing Food Supplements in Europe: The key steps to a successful product launch

    Highlights of the event include:clarifying the EU regulatory framework for food supplements and identifying what is not harmonised across the EU: vitamins, minerals, herbs and other bioactive substances among others.
View AllSubmit An Event

Related Directories

  • World Cocoa Foundation (WCF)

    The World Cocoa Foundation (WCF) represents over 80% of the global cocoa sector, bringing together companies, farmers, governments and partners to build a sustainable and accessible cocoa supply. By fostering collaboration across the value chain, WCF helps strengthen resilience, improve livelihoods and build trust from farming communities to global brands.
×

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing