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MarieBelle New York unwraps its Valentine's collection

MarieBelle New York unwraps its Valentine's collection

Candy options include ganache, truffle boxes, chocolate bars, and bites.
Candy Industry Staff
February 11, 2026

The collection also includes hot chocolate favorites and bites, such as the 20-oz Aztec Dark Hot Chocolate Tin.


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NCA reveals Candy Dish Awards recipients

NCA reveals Candy Dish Awards recipients

This year's honorees include personnel from Lindt and Premier Specialty.
Candy Industry Staff
February 11, 2026

The awards celebrate individuals who have demonstrated exceptional ability to strengthen the connection between manufacturers, broker sales agents, and retail customers.


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Barry Callebaut debuts innovation center in Singapore

Barry Callebaut debuts innovation center in Singapore

The supplier aims to pioneer the future of chocolate through AI.
Candy Industry Staff
February 11, 2026

This milestone highlights the company’s commitment to accelerating innovation and transformation across the confectionery industry, it says.


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Lucky Energy introduces gummies to its lineup

Lucky Energy introduces gummies to its lineup

The category is reshaping how consumers think about functional benefits.
Candy Industry Staff
February 10, 2026

The candies aim to extend the beverage company's reach into new everyday occasions, offering a portable format designed to complement, rather than replace, its drinks lineup.


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Butterfinger launches French Toast variety

Butterfinger launches French Toast variety

The new chocolate bar is the brand's third flavor innovation in the past year.
Candy Industry Staff
February 10, 2026

The candy brand is introducing a new flavor and teaming up with French pastry chef Dominique Ansel.


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Osage expands portfolio with natural color platform

Osage expands portfolio with natural color platform

Its new lineup can be used in bakery, snack, confectionery, and more.
SF&WB Staff
February 10, 2026

The platform includes both liquid and powder natural colors engineered for performance across a wide range of food and beverage applications.


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Hershey goes for the gold with Milk Chocolate Medals

Hershey goes for the gold with Milk Chocolate Medals

The Team USA-inspired candy will be available Feb. 13-14.
Candy Industry Staff
February 10, 2026

The treat, crafted with embossed designs and wrapped in gold foil, will be available on TikTok Shop on Feb. 13 and at The Hershey's Store on Feb. 14.


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Ofi launches single origin cocoa liquor range

OFI releases single origin cocoa liquor range

The company's DeZaan brand is debuting three distinct flavors for chocolate.
Candy Industry Staff
February 10, 2026
Shaped by distinct terroirs and tailored fermentation, the new range showcases innovation across every step of the bean‑to‑bar journey, the confectionery supplier says.
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Oterra launches 2030 Sustainability Strategy

Oterra launches 2030 Sustainability Strategy

The ingredient provider's plan focuses on nature, climate, and people.
SF&WB Staff
February 10, 2026

The plan sets out targets to reduce the company’s impact while keeping pace with the growing demand for colors sourced from natural ingredients.


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Ghirardelli reimagines Valentine's Day with Chocolockets

Ghirardelli reimagines Valentine's Day with Chocolockets

The treat is a 14K gold-plated locket which holds one chocolate inside.
Candy Industry Staff
February 10, 2026

The limited-edition treat is returning with matching lockets for both halves of your perfect pair, the confectionery brand says.


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