Candy Industry

RSS

Created by Melissa Evans, a mother of four, these USDA-certified organic lollipops contain pectin and honey, which are meant to help soothe sore throats.

Berta de Pablos-Barbier, president of Mars Wrigley Confectionery U.S., talks Mars Inc.'s Sustainable in a Generation plan.

The global chocolate and confectionery machinery market will grow 7.1 percent over the next five years, reaching nearly $4 billion in 2021, says a new report about food processing equipment by The Freedonia Group, a Cleveland-based research firm.

Lutheran World Relief (LWR) has launched an online map documenting flavor profiles of cocoa produced by the nonprofit humanitarian organization’s farmer and cooperative partners.