According to a survey by OnePoll, which was sponsored by Stork US, nearly 63 percent of Americans say they don’t show appreciation because they simply forget, or their mind is focused on other things. Given that tomorrow is Thanksgiving, I’m thinking most of us will remember to give and say thanks.
International Flavors & Fragrances Inc. (IFF) has partnered with Mars Wrigley Confectionery in its initiative to improve the long-term viability of mint farming in India.
Alongside leading cocoa and chocolate companies, Côte d’Ivoire and Ghana have adopted new standards to end deforestation and restore forest areas, the countries and companies announced Thursday.
When Editor-in-Chief Bernie Pacyniak asked if I’d be interested in shadowing the caramel portion of a Caramel, Fudge and Toffee course hosted by the Professional Manufacturing Confectioners Association (PMCA) at Savage Bros. in Elk Grove, Ill. last week (Nov. 7), I said what any reasonable person would: Absolutely.
The following survey statistics of U.S. and U.K. consumers support the prediction: 4 in 10 increased their consumption of “healthy foods”; 7 in 10 want to know and understand the ingredient list; 1 in 5 in the United States are most influenced by “real” ingredients; and ethical claims on packaging are top of mind.
Private equity firm Vestar Capital Partners will purchase Nonni’s Food Group from Wind Point Partners, an equity firm based in Chicago, the companies announced Tuesday.
With the entrance of online behemoth Amazon and German discount retailer Lidl into the U.S. grocery market, its fate — and associated opportunities — were on the minds of exhibitors and attendees of the 2017 Private Label Trade Show, hosted by the Private Label Manufacturers Association (PLMA) in Rosemont, Ill. this week (Nov. 12-14).