search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
  • HOME
  • NEWS
  • PRODUCTS
    • CHOCOLATE
    • NEW PRODUCTS
    • GUMS & MINTS
    • GUMMIES & JELLIES
    • HARD CANDY
    • LICORICE
    • NOVELTY CANDY
    • CANNABIS CANDY
    • FRUIT & NUT CANDY
  • INGREDIENTS
    • SWEETENERS
    • FLAVORS & COLORS
    • CHOCOLATE INGREDIENTS
    • FRUITS & NUTS
    • NUTRITIONAL
    • FUNCTIONAL
  • EQUIPMENT
    • PROCESSING
    • PACKAGING
  • EXCLUSIVES
    • GLOBAL TOP 100
      • SUBMIT YOUR COMPANY
    • SWEET 60
    • STATE OF THE INDUSTRY
    • RETAILERS
    • MANUFACTURERS
  • TRENDS
    • SUSTAINABILITY
    • BETTER-FOR-YOU
    • SUGAR-FREE
    • VEGAN
  • DIRECTORY
  • MORE
    • BLOG
    • ENEWSLETTER
    • VIDEOS
    • PODCASTS
    • STORE
    • WEBINARS
    • CONTACT
      • CONNECT
    • ADVERTISE
    • EVENTS
      • Sweets & Snacks Expo
  • Back to SFWB
Home » Topics » Candy Industry

Candy Industry
Candy Industry RSS Feed RSS

3D printing, robotics, and the future of confections

The use of 3D printing and robotics is making a significant impact on the confectionery industry.
Brian Federal
November 12, 2015
While 3D printing has been around for more than thirty years, recent developments have brought this technology to the attention of companies who are searching for the next big thing.
Read More
Oprah's Favorite Things 2015

Three chocolates make Oprah’s Favorite Things list for 2015

Gourmet Chocolates entice Oprah, her fans
Crystal Lindell
Crystal Lindell
November 11, 2015
Just because Oprah recently invested $43 million in Weight Watchers, doesn’t mean she’s giving up candy.
Read More

Barry Callebaut acquires Nyonkopa in Ghana

Company says move is an effort to cover growing customer need for sustainable and traceable cocoa from Ghana.
Crystal Lindell
Crystal Lindell
November 11, 2015
Barry Callebaut has acquired Nyonkopa Cocoa Buying Company Ltd. in Ghana.
Read More

Oreo launches custom packaging

Mondelez says it’s part of a strategy to grow e-commerce to $1B by 2020
Crystal Lindell
Crystal Lindell
November 11, 2015
Finally, fans of Oreo will be able to customize the cookie’s packaging — or at least color it in.
Read More
Natural Products Expo East

Natural Products Expo East: 5 game-changing products disrupting candy and snack

Artisan jerky, savory snack bars, nut butters and more!
Curtis Vreeland
November 6, 2015
Natural Products Expo us an opportunity to spot today’s food category disruptors, which will evolve into tomorrow’s premium confectionery and snack stars.
Read More

Nielsen: ‘Better for you’ candy category on the rise.

Consumers reach for a mix of healthy and indulgent options
Bernie Pacyniak
November 4, 2015
As parents carefully ration their children’s haul of Halloween candy during the coming weeks, they may miss a subtle shift that’s occurred in the treats pile: better-for-you sweets.
Read More

David Ritterbush named new ceo of popchips

Ritterbush, a veteran CPG exec, replaces Paul Davis, who will join board as co-chairman.
Crystal Lindell
Crystal Lindell
November 4, 2015
popchips, the innovative popped snack company, has named David Ritterbush as it’s new ceo, as part of an expansion of its leadership team.
Read More

SSME continues to grow, renamed ‘yummex Middle East’ for 2016

Positioned as the most important commercial platform for sweets and snacks in the MENA region, show boasts double-digit growth in number of exhibitors and visitors.
Crystal Lindell
Crystal Lindell
November 4, 2015
The 2016 Sweets & Snacks Middle East is becoming yummex Middle East, just in time for it’s 10th anniversary.
Read More

Mars’ releases new book, ‘Great Moments in Chocolate History’

Created in partnership with the National Geographic Society, book looks at chocolate’s sweet history.
Crystal Lindell
Crystal Lindell
November 4, 2015
Mars Chocolate North America has debuted "Great Moments In Chocolate History” to highlight chocolate’s rich past.
Read More

How the FIT Development Program can keep technicians in the food and beverage industry

November 2, 2015
Gerald Lessard discusses the major challenges of retaining technicians and the FIT Program.
Read More
Previous 1 2 … 610 611 612 613 614 615 616 617 618 … 923 924 Next

 

More Videos


Get Connected!

FACEBOOK x YOUTUBE LINKEDIN

Connect with us on Twitter, Facebook, YouTube, or LinkedIn to receive updates and to network with other industry professionals just like you!


Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing