Candy Industry - Articles - Page 769 | Snack Food & Wholesale Bakery

Locals and tourists alike in the Big Apple can add a new chocolate address for one of France’s best chocolatiers. La Maison du Chocolat has opened a boutique in New York’s iconic Plaza Hotel.

Bell announces new hires

Professionals bring experience and flavor to company

Kawther Albader

May 30, 2012

Bell Flavors and Fragrances has expanded its professional staffing at its Northbrook, Ill. headquarters, creating two new positions as a result.

Askinosie Chocolate supports science teacher in Tanzania

Chocolate company to help fund village’s first science teacher

Kawther Albader

May 30, 2012

Thanks to chocolate, children in a Tanzanian village can now learn about chemical reactions and the solar system for the first time.

AACT announces John Kitt Memorial Scholarship Winner

University of Wisconsin-Madison senior wins $5,000 scholarship

Kawther Albader

May 29, 2012

The American Association of Candy Technologists (AACT) is awarding Katherine Marie Moy with the 2012-2013 John Kitt Memorial Scholarship.

Sharing some sweetness

Building on the successful launch of its individually wrapped chocolates and large bars two years ago, Godiva Chocolatier expands the accessibility and share-ability of its product line.

Bernie Pacyniak

May 28, 2012

Most child-rearing experts agree sharing doesn’t come naturally to kids; that youngsters are not mature enough to grasp the concept, much less comprehend the joys connected with the selfless practice.

Merger

Farley’s & Sathers, Ferrara Pan merge

Two companies combining to create Ferrara Candy Co., Inc.

Crystal Lindell

May 23, 2012

Farley’s & Sathers and Ferrara Pan have officially announced that their Red Hot merger is happening Now, rather than Later.

Blommer Chocolate hires new quality assurance director

Vince Kramer brings 22 years of experience to role

Crystal Lindell

May 23, 2012

Blommer Chocolate Co. has hired Vince Kramer as its new quality assurance director. Kramer most recently was quality assurance director for Farley’s & Sathers.

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Report: $19.5 billion in U.S. chocolate sales—and 20% growth in organic

New Tree opens first retail location in downtown San Francisco

AAK Group acquires Oasis Foods Co.

La Maison du Chocolat now at ‘The Plaza’

Bell announces new hires

Askinosie Chocolate supports science teacher in Tanzania

AACT announces John Kitt Memorial Scholarship Winner

Sharing some sweetness

Farley’s & Sathers, Ferrara Pan merge

Blommer Chocolate hires new quality assurance director

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

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Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry
RSS