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Home » Topics » Candy Industry

Candy Industry
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Candyrific

CandyRific M&M'S Twist dispensers

CandyRific, Louisville, Ky.
March 20, 2019
Working with gravity, the clear plastic cylinder twists and drops M&M’S into the tray.
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Alter Eco Superdark Truffles

Alter Eco Superdark Truffles

Alter Eco Foods, San Francisco, Calif.
March 20, 2019
Featuring silky-smooth 80 percent Swiss-made cocoa and nourishing coconut oil, Alter Eco’s Superdark Truffles bring a decadent, vegan option to the chocolate aisle.
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cocoa blockchain

Blockchain for cocoa? Maybe.

Tony’s Chocolonely, Goodio Chocolate find blockchain an “interesting” solution for transparency.
Alyse Thompson
Alyse Thompson-Richards
March 20, 2019
Blockchain is a buzzword often tied to cryptocurrencies, but bean-to-bar chocolate companies focused on improving transparency within the cocoa supply chain have other ideas.
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Dees and Crystal

GRL PWR: How the all-female trio of Smarties co-presidents inspires Editor Crystal Lindell

Liz Dee, Jessica Dee Sawyer, and Sarah Dee are real-life examples of the ways women are shaping the confectionery industry and the world.
Crystal Lindell
Crystal Lindell
March 20, 2019

During a visit to Smarties Candy Co. co-presidents Liz Dee, Jessica Dee Sawyer and Sarah Dee blew Editor Crystal Lindell away. It's still rare to see women in such high ranks in the confectionery industry, and Lindell was inspired not only by how they run the company, but also by how open they were about embracing the fact that they were, well, women.


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Flavorchem logo

Flavorchem updates logo, brand identity

Company to break ground on new Innovation Center later this year.
March 20, 2019

Flavor and color manufacturer Flavorchem Corporation has debuted a new logo and refreshed its brand identity, symbolizing the company’s commitment to innovation, clean-processing and evolution to better serve its local and global clients. 


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Ruby chocolate

Barry Callebaut launches website for Ruby chocolate

Nestlé Japan to introduce new Ruby chocolate product later this month.
March 20, 2019

A year after Nestlé Japan introduced the Kit Kat Chocolatory Sublime Ruby in Japan, Barry Callebaut Group has launched a crowd-sourced website dedicated to the rosy pink chocolate.


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natural colors

Report: Natural food colors market to surpass $14B in 2028

Market expected to grow by 6.5 percent over the next decade.
March 20, 2019

Growing demand for foods with natural ingredients is expected to push the global natural food colors market to exceed $14 billion in 2028, according to new data from Persistence Market Research.


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Creo Chocolate

Creo Chocolate connects with farmers, customers through chocolate

The Portland, Oregon-based bean-to-bar chocolate maker develops relationships through chocolate.
Alyse Thompson
Alyse Thompson-Richards
March 19, 2019
The founders of Portland, Oregon-based Creo Chocolate focus on building relationships, both with quality-driven cocoa farmers and customers seeking a treat, a pick-me-up or a concerned listener.
Read More
Booze Hound collection

DesignPac Booze Hound collection

DesignPac, Melrose Park, Ill.
Alyse Thompson
Alyse Thompson-Richards
March 19, 2019
DesignPac, part of the 1-800-Flowers.com, Inc. family of brands, has introduced Booze Hound, a new collection of sweets sure to please any bourbon or whiskey lover.
Read More
Fine & Raw

Fine & Raw, by CHLOE. chocolate bars

Fine & Raw Chocolate, Brooklyn, N.Y.
Alyse Thompson
Alyse Thompson-Richards
March 18, 2019
Bean-to-bar chocolate maker Fine & Raw has partnered with plant-based, fast-casual restaurant chain by CHLOE. to develop two unroasted, 28-gram chocolate bars.
Read More
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