Candy Industry - Articles - Page 591 | Snack Food & Wholesale Bakery

11 employees hospitalized after chemical spill at SweeTarts factory

Lithium chloride salt solution leaked after pipe burst.

Crystal Lindell

June 22, 2016

A chemical spill at a SweeTarts factory recently resulted in 11 employees being sent to local hospitals.

Milkboy Swiss Chocolate’s three new flavors

Milkboy Swiss Chocolate, Brooklyn, N.Y.

Crystal Lindell

June 22, 2016

Milkboy Swiss Chocolate is introducing three new flavors to its award-winning line.

CVS will replace 25 of its front checkout space with healthy snacks.

CVS to replace 25 percent of candy in front checkout space with snacks

Move is part of a larger push to expand CVS' offerings of healthy food and beverages.

Abigail Watt

June 22, 2016

Starting this summer, CVS will replace 25 percent of its front checkout space, traditionally occupied by candy, with displays of snacks including KIND bars, Larabars, and Vega One bars.

Rongjia Tao, a professor of physics at Temple University, and his team discover a way to use electrorheology to reduce fat content in chocolate.

Shocker! Temple University scientists reduce fat in liquid chocolate using electric fields

Process reduces fat while increasing the density of particles to maintain proper flow.

Abigail Watt

June 22, 2016

How do you make chocolate better than it already is? Scientists from Temple University have found a way, and it’s pretty shocking.

Hershey's new Corporate Social Responsibility report highlights progress made toward company's priority initiatives.

Hershey issues Corporate Social Responsibility report

"Shared Goodness" highlights company's progress in 2015.

Abigail Watt

June 15, 2016

The report showcases the progress the company made in 2015 against a variety of priority issues.

According to Nielsen data, candy sales in the United States have increased in the last four years.

Report: Candy sales still rising despite increasing health awareness

American consumers spent $21.5B on candy in the 52 weeks ending April 30, 2016.

Abigail Watt

June 15, 2016

According to the sales trends, America is trying to be healthier — but that doesn’t mean they’re giving up candy.

CAOBISCO names Ferrero’s Alessandro Cagli as new president

Calgi hopes to address the role of confectionery in the obesity challenge

Crystal Lindell

June 15, 2016

CAOBISCO has a new president. The group has named Alessandro Cagli, director of the Ferrero Group EU public affairs office (Brussels), to the role.

Seattle Chocolate Co. launches a new Super Chocolate bar.

A Super Chocolate Dark Chocolate Truffle Bar Powered by CoffeeFlour & Cocoa Nibs

Seattle Chocolate Co., Seattle

Abigail Watt

June 15, 2016

Rich and creamy dark chocolate is mixed with the cocoa nibs to add a subtle and flavorful crunch.

Wrigley adds Skittles line to Yorkville, Ill. factory

$50-million investment adds 75 jobs, advances growth for Mars in the U.S.

Crystal Lindell

June 15, 2016

Illinois got a little brighter this week. The state is now home to the most delicious rainbow anyone has ever tasted — Skittles.

Salpa chocolate fields Crystal Lindell Ecuador

How Salpa’s cocoa fields in Ecuador gave me perspective

Jean-Paul Burrus, ceo of the French company, hosts me for the trip of a lifetime.

Crystal Lindell

June 15, 2016

All of your little stresses vanish among the sun and the trees, and your mind can’t help but focus entirely on what’s right in front of you — little pods of future chocolate bars.

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11 employees hospitalized after chemical spill at SweeTarts factory

Milkboy Swiss Chocolate’s three new flavors

CVS to replace 25 percent of candy in front checkout space with snacks

Shocker! Temple University scientists reduce fat in liquid chocolate using electric fields

Hershey issues Corporate Social Responsibility report

Report: Candy sales still rising despite increasing health awareness

CAOBISCO names Ferrero’s Alessandro Cagli as new president

A Super Chocolate Dark Chocolate Truffle Bar Powered by CoffeeFlour & Cocoa Nibs

Wrigley adds Skittles line to Yorkville, Ill. factory

How Salpa’s cocoa fields in Ecuador gave me perspective

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry RSS

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry
RSS