Candy Industry Equipment

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The expansion will allow the company to better serve West Coast customers with faster deliveries, reduced shipping costs on select items, and materials for automatic bagging equipment.

Under this agreement, the consulting and equipment rep firm will represent Stampac GmbH across the U.S. and Canada.

ReviveWrap aims to deliver strong, retail-ready packages for nearly any product on virtually any shrink equipment, the company notes. 

This milestone underscores the company’s ongoing commitment to quality, consistency, and packaging excellence, it says.

Smaller, individually wrapped portion control packaging has become more common in confectionery, the company's CEO says.

The company's new case packer uses a standard case-forming unit combined with a customizable infeed system to handle diverse formats, from vertical display pouches to high-density, flat-packed cases. 

On display will be the company’s flagship tna robag 3e, featuring customizable scales to handle sticky products like licorice, gummies, and long-format candies.

The mixer is capable of mixing up to 750 gallons per batch, and is engineered with safety features for a Class I, Division 1, Group D hazardous environment.

Chocolate production involves heavy forklift traffic, frequent hot-water washdowns, and regular exposure to harsh cleaning agents.

The latest version of the machine features a simple conversion to apply edge seals on A-frame cartons and thinner packs.