Candy Manufacturers

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CEMOI has worked to introduce its premium French chocolates and exclusive recipes to the American market

Ahoy, chocolate lovers, everywhere! Thanks to a partnership between Santa Clarita, Calif.-based Princess Cruises and master chocolatier and pastry chef Norman Love, your ship has finally come in.

The acquisition will firmly establish Lindt as the No. 3 chocolate candy manufacturer in the U.S. market—still behind Hershey and Mars, but now firmly ahead of Swiss rival and global food leader Nestlé.

Headquartered in Lynwood, Calif., Helen Grace Chocolates has been creating premium chocolates for 70 years.

The first thing you notice about the Santa Helena plant in Ribeirão Preto, Brazil is the amazing smell of fresh peanuts roasting.

Chocolate makers help farmers grow sustainable cocoa in the Amazon, and reclaim Brazil’s rightful place in the world ranking of cocoa suppliers.

It turns out Brazil is a tricky country to make caramel for. But Embaré caramels are perfect for the South American country.

“We are extremely pleased to now announce our most recent acquisition of Jer’s Chocolates,” says Jarett Levan, BBX Capital president.

Saving the planet, making chocolate. Endangered Species Chocolate was founded specifically on combining both those premises together

The new plant is slated to produce Crunch, the company’s first chocolate snack to be made in Egypt.