All vanilla extract Barry Callebaut sources for the European market is now 100% sustainable.
June 24, 2022
A pioneering initiative to improve the livelihoods of vanilla farmers in Madagascar focused on developing cocoa as a supplemental source of income, started by Barry Callebaut and Prova in 2016, is being expanded.
Winners receive $5,000 grant, opportunity to create Nutella recipe with the brand.
June 22, 2022
Nutella asked pancake lovers around the country to nominate their favorite independently-owned pancake spots for a chance to win in the Fancake Awards.
International company continues strategic growth, creates new leadership positions.
June 22, 2022
Bell's new additions will strengthen leadership, efficiency and oversight across departments such as regulatory, human resources, quality systems, analytical sciences and sweet applications.
Company aims to spin off its cereal, plant-based businesses by end of 2023.
June 21, 2022
As independent companies, Kellogg said all three businesses can focus on their distinct strategic priorities, shape their own corporate cultures, and pursue profitable growth with more operational flexibility.
HQS 1250 Counting & Dispensing Machine is designed for the nutraceutical, confectionery markets.
June 21, 2022
With an average output of 150 bottles per minute on a 60-count gummy product, the HQS 1250 is ideal for a wide variety of gummies in typical sanded or sugared formulations.