Candy Industry News

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Barry Callebaut’s recent trend research shows consumers want to indulge without compromising their well-being, the health of others or the planet.

As part of a planned transition, Peter Blommer will step down from his role as CEO of Blommer Chocolate Company and assume the role of vice chairman, effective Aug. 1.

IT’SUGAR is celebrating National Candy Month by rolling out a plan for the opening of more candy department stores across the U.S. 

Ferrero North America has announced plans to invest up to $214.4 million in expanding its plant in Bloomington, Illinois, set to become operational in 2023.

Bell Flavors & Fragrances to enhance global strategy by filling key leadership positions with in-house talent.

While both workers were transported to the hospital, first responders said there were no injuries.

Organizers for ISM have postponed the 2023 show from January to April 23-25, citing the cost increases facing the confectionery industry and unpredictability in consumer behavior.

Reese's is bringing the Reese's Stuff Your Cup experience to New York City's Times Square, offering a customizable, one-pound Reese's Peanut Butter Cup.

Selected as winner over nearly 2,000 other chocolate snacks, GoodSam’s Candy Coated Peanuts feature organic peanuts covered in organic chocolate from Northern Colombia.

HI-CHEW and New York City-based The Doughnut Project have teamed up for the third time to create a doughnut inspired by one of the brand's newest flavors.