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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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Mary-Ann Somers_Alter Eco

Former Hershey exec Mary-Ann Somers joins Alter Eco board

Somers brings more than 30 years experience in CPG, technology.
November 18, 2020

Somers is the first woman to join Alter Eco’s board, bringing over 30 years of consumer products and technology experience, including senior roles in the confectionery, beverage, personal care and direct-to-consumer software industries.


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Fruition Chocolate Works logo

Fruition Chocolate finds creative ways to adapt to pandemic

New walkup window, offering ice cream and baked goods helped with sales.
November 18, 2020

In March 2020, when the coronavirus shutdown began, the situation looked dire for Fruition, but the Catskills-based chocolate company has found ways to cope.


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Artisan du Chocolat logo

Former Godiva CEO Mohamed Elsarky takes majority take in London’s Artisan du Chocolat

Details of the transaction were not disclosed.
November 17, 2020

Artisan du Chocolat has sold a majority stake to Mohamed Elsarky, former president and CEO of Godiva Chocolatier.


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Crunch ad CRUNCHing

Crunch Bar launches new ad campaign featuring ‘CRUNCHing’

Tongue-in-cheek campaign lets consumers be in on the joke.
November 16, 2020

Humorous video spots feature fictitious testimonials about the results of CRUNCHing.


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Western Candy Conference

2021 Western Candy Conference to be held virtually

Original event was scheduled to be hosted in Scottsdale, Arizona.
November 16, 2020

Western Candy Conference 2021 will be hosted virtually, organizers announced Nov. 13.


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Hershey diversity

Why Hershey did #BlackOutTuesday — and what’s next

One-on-one with Alicia Petross, v.p. talent acquisition/diversity & inclusion/employee experience for The Hershey Company, on the candy company’s diversity and inclusion efforts.
Crystal Lindell
Crystal Lindell
November 11, 2020
For The Hershey Co., the decision to participate in something like #BlackOutTuesday on social media would normally go through multiple committees. But 2020 inspired a different approach.
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MMs new products

An inside look at Mars Wrigley’s latest new products

Company to launch new products under M&M’S, Extra, Skittles brands.
November 11, 2020

Mars Wrigley has introduced a variety of confectionery and snack products this year, and more are planned for early 2021.


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Van Leer logo

Barry Callebaut rebrands Van Leer line

New branding is segment-focused, designed for all basic and traditional applications.
November 11, 2020

Van Leer, Barry Callebaut’s gourmet, North American chocolate brand, offers sustainable, responsible and simple solutions for bakeries, confectioneries, ice cream and beverage makers.


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interpack

interpack organizers say 2021 show set to proceed

Trade fair slated for Feb. 25-March 3 in Düsseldorf, Germany.
November 11, 2020

Organizers for interpack are optimistic the 2021 trade show will take place in Düsseldorf, Germany Feb. 25 to March 3, but they have offered special options for exhibitors in light of the ongoing COVID-19 pandemic.


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chocolate bars stock

COVID-19 snacking encourages chocolate consumption

FMCG Gurus says it presents an opportunity for brands to offer healthier options.
Will Cowling
November 10, 2020

Over the last few months, COVID-19 has caused significant disruption to consumers’ daily lives, which has also impacted their snacking habits.


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