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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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Big Chocolate Show

The Big Chocolate Show realizes great expectations

Held Oct. 6-8 in New York City, the show offered attendees access to chocolate makers, chefs, authors, equipment makers. Now in its second year, more than 4,000 attended the show. It is a successor - but under different ownership - to the Salon du Chocolat.
November 8, 2017
Now in its second year, more than 4,000 attended the show. It is a successor - but under different ownership - to the Salon du Chocolat.
Read More
Betty Jane Candies

Betty Jane Candies earns following from Iowa to Hollywood

Company's confections receive recognition, create base of wholesale customers.
November 8, 2017
When Drew Siegert and his family took over Betty Jane Candies in July 2011, they knew the Dubuque, Iowa-based confectionery retailer had developed a loyal following throughout eastern Iowa.
Read More
RCI

RCI Regional Conference takes candy makers 'up, up and away'

Hot Air Balloon Festival in Albuquerque, N.M. provides perfect setting for pinon candies, confectionery camaraderie.
Bernie Pacyniak
November 7, 2017
RCI's conference was timed to conclude at the beginning of the city's annual Hot Air Balloon Festival.
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candy trade secrets

Safeguarding your sweets: Trademark protection tips

Attorneys specializing in intellectual property offer insights on trademark protection.
Karen Vogel Weil Jonathan A Hyman
November 6, 2017
Trademark battles in the candy world have hit the headlines in recent days. Do you know what you should about trademark law?
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clean fats and oils

Fats & Oils: Challenged to be clean, sustainable, functional

Suppliers, reacting to demands from manufacturers and consumers, address requirements for fats and oils.
Bernie Pacyniak
November 6, 2017
Fats and oils suppliers must contend with providing confectioners with products that are sustainable, have a free label and still function well in formulations.
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Ethel M Chocolates

Ethel M Chocolates refreshes its 'fresh' brand

Henderson, Nev.-based company looks to expand beyond regional base, capture younger customers.
Alyse Thompson
Alyse Thompson-Richards
November 6, 2017
Even at its inception, Ethel M Chocolates was a brand steeped in tradition. Nonetheless, it was time for a change.
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Berta de Pablos Barbier

One-on-One: Berta de Pablos-Barbier, president of Mars Wrigley Confectionery U.S.

Mars taps 'Red' and 'Yellow' M&M'S to be spokescandies for sustainability plan.
Bernie Pacyniak
November 1, 2017

Berta de Pablos-Barbier, president of Mars Wrigley Confectionery U.S., talks Mars Inc.'s Sustainable in a Generation plan.


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Halloween buckets stock

Amazon pulls in $19.5 million in candy sales during 2017 Halloween season

Mars dethrones Hershey as purveyor of best-selling Halloween treats.
Alyse Thompson
Alyse Thompson-Richards
October 31, 2017
Amazon has had a “spook-tacular” Halloween, according to sales figures released by ecommerce data and analytics firm One Click Retail.

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Candy Industry's Confectionery Equipment & Ingredient Survey

Report: Chocolate, confectionery machinery market to hit $4 billion

China accounted for $750 million in machinery sales in 2016.
Alyse Thompson
Alyse Thompson-Richards
October 31, 2017

The global chocolate and confectionery machinery market will grow 7.1 percent over the next five years, reaching nearly $4 billion in 2021, says a new report about food processing equipment by The Freedonia Group, a Cleveland-based research firm.


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Lutheran World Relief Cocoa Map

Lutheran World Relief launches cocoa flavor map

Map designed to highlight cocoa characteristics of partner farms in Central America.
Alyse Thompson
Alyse Thompson-Richards
October 31, 2017

Lutheran World Relief (LWR) has launched an online map documenting flavor profiles of cocoa produced by the nonprofit humanitarian organization’s farmer and cooperative partners.


Read More
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