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Ivory Coast cocoa farming_Barry Callebaut

Barry Callebaut establishes traceability for one-third of its global cocoa volume

Cocoa source from Ghana is 100 percent traceable, 40 percent traceable from Côte d’Ivoire.

April 16, 2019

Swiss chocolate and cocoa products manufacturer Barry Callebaut has established traceability for a third of its global cocoa volume.

Candystore.com creates map highlighting favorite jelly bean flavor in each state

Cinnamon, Cherry, Buttered Popcorn among the top flavors.

Alyse Thompson-Richards

April 15, 2019

Ever wonder if your favorite jelly bean flavor aligns with the rest of your state? Wonder no more — Candystore.com has the answer.

Reese’s freezing Peanut Butter Easter eggs to deliver to fans this summer

Brand taking reservations through April 19.

April 15, 2019

Fans of Reese’s Peanut Butter Easter eggs won’t have to wait until next year to enjoy the seasonal treats after the holiday.

U.S. consumers expected to spend $18.11B for Easter 2019

Shoppers projected to drop $2.49B on candy.

Alyse Thompson-Richards

April 10, 2019

A late-April Easter has led the National Retail Federation to issue strong spending projections for the holiday.

Ferrara builds on Trolli's quirky positioning with dark-but-fun ‘It’s Trolli’ campaign

New campaign is Trolli’s largest media investment to date.

April 8, 2019

Building on its positioning as “weirdly awesome,” Ferrara Candy Co. brand Trolli has launched the dark, whimsical “It’s Trolli” marketing campaign.

Bartek Ingredients expands leadership team

Additions follow completion of capacity expansion.

April 8, 2019

Bartek Ingredients, Inc. has expanded its leadership team with the hiring of Jeff Billig as v.p. of marketing & business development and Heinrich G. Schaefer as international sales director.

Bazooka launches Throwback pack featuring original comics

6-ct. pack features graphics from the 1980s.

April 5, 2019

Bazooka Candy Brands, a division of The Topps Co., Inc., is returning to its roots by launching the Bazooka Throwback pack.

Smarties co-presidents take third-generation company into the future

Liz Dee, Sarah Dee and Jessica Dee Sawyer took over the reins in 2017.

Crystal Lindell

April 5, 2019

They have given the nearly 70-year-old family-run company a complete brand relift, updating the iconic Smarties logo.

Flavor innovation makes popcorn category 'pop'

Neutral base flavor, nutritional profile make popcorn an ideal snack.

Alyse Thompson-Richards

April 4, 2019

No matter if it's sprinkled with a little salt or drenched in butter, caramel or another flavoring, popcorn is a snack that's been long loved for its versatility.

Barry Callebaut opens cocoa processing unit in Côte d’Ivoire

New facility will increase capacity by 40 percent by 2022.

April 3, 2019

Barry Callebaut has opened a state-of-the-art processing unit at its Zone 4C Société Africaine de Cacao plant in Abidjan, Côte d’Ivoire.

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Barry Callebaut establishes traceability for one-third of its global cocoa volume

Candystore.com creates map highlighting favorite jelly bean flavor in each state

Reese’s freezing Peanut Butter Easter eggs to deliver to fans this summer

U.S. consumers expected to spend $18.11B for Easter 2019

Ferrara builds on Trolli's quirky positioning with dark-but-fun ‘It’s Trolli’ campaign

Bartek Ingredients expands leadership team

Bazooka launches Throwback pack featuring original comics

Smarties co-presidents take third-generation company into the future

Flavor innovation makes popcorn category 'pop'

Barry Callebaut opens cocoa processing unit in Côte d’Ivoire

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry News RSS

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

Candy Industry News
RSS