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It's important for retailers and manufacturers to find ways to better meet shoppers' needs, whether it's at the front end, in the pharmacy, or online.

Barry Callebaut is launching a new Horizons range of sustainable cocoa and chocolate products.

Krzysztof Kotas is no stranger to hard work. Nor is he afraid to make a decision or to take a risk. And he certainly has a knack for timing. As a result, he’s created — virtually from wafer batter — the multimillion-dollar Millano Group, which now stands poised to change the chocolate landscape in the United States.

The adjustable, high-speed automatic unit is designed for wrapping small square and rectangular tablets.

Halloween may be over, but it’s the perfect time to eat all that leftover trick-or-treat candy! Influenster recently released data looking at the top Halloween candy in each state, along with this chart showing exactly who loves what where.

First, the company began offering wines from other producers as part of its collection. But it wasn’t long before Harry & David determined that they should introduce their own label, particularly since the terroir in Oregon was so ideal for winemaking.

The making of good moonshine typically requires a copper kettle, quality ingredients and a tested recipe, preferably one that’s been a family secret for years.

Our understanding of the health effects of fats is constantly evolving.

When it comes to their ingredients and products, premium chocolate makers pride themselves on providing uncompromised quality.

Just because Oprah recently invested $43 million in Weight Watchers, doesn’t mean she’s giving up candy.