Candy Industry News

RSS

The pledge began in 2012 when ALC launched a more aggressive recycling and committed to achieving Zero Waste Facility Certification.

The Hershey Co. has announced that Rob Gehring will join the company as global chief sales officer, effective Jan. 18, 2016.

Tree Top, an agricultural cooperative with eight processing facilities, installed robotics to its packaging line.

The results are in for 2016's food marketing trends.

Cémoi is building on its long-standing commitment to producing high-quality, sustainable chocolate.

The Almond Board of California (ABC) has launched Accelerated Innovation Management (AIM), a new strategic effort to make the almond industry more efficient and sustainable.

From the very first days Rieko Wada opened her Chocolatine’s shop in Schaumburg, Ill. in 2006, the chocolatier focused on mixing artistic expressions, her Japanese heritage, perfectionism and chocolate to create unique confections.

Bernardini provides an objective overview of the chocolate scene by testing chocolates from all over the world.

Princess Cruises' "Chocolate Journeys" experience is about to get even sweeter.

Mondelez Int'l has reportedly hired an investment bank to explore the sale of several European brands.