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Candy IndustryCandy ProductsNew Candy Products

Organic Dark Chocolate with Sea Salt & A Touch of Caramel

Salazon Chocolate Co., Eldersburg, Md.

By Bernie Pacyniak
February 6, 2013
SalazonChocolate

Organic Dark Chocolate with Sea Salt & A Touch of Caramel
Salazon Chocolate Co., Eldersburg, Md.
www.salazonchoc.com
443-454-0841

A bit of salt, caramel and, of course, dark chocolate, makes the trail easier. Salazon Chocolate Co. debuts its Organic Dark Chocolate with Sea Salt & A Touch of Organic Caramelas part of its ongoing partnership with the Appalachian Trail Conservancy (ACT). Made with Salazon’s organic, single-origin 57% dark chocolate and just a touch oforganic caramel, about 20% less caramel than in traditional chocolate and caramel bars, the bar gets a  hand-sprinkling of sea salt to complete the sweet and savory combination.. This is Salazon Chocolate Co.’s fifth bar in its line of products.

In teaming up ATC, Salazon Chocolate Co. has pledged to donate at least 1% of gross sales to help the organization in its conservation efforts.

S.R.P. $3.59 for  3-oz. bar

KEYWORDS: dark chocolate organic candy Salazon Chocolate Co.

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With more than 30 years experience in B-to-B reporting, writing and editing — the bulk of which was dedicated to covering the bakery, confectionery and snack industries — Pacyniak has chronicled changes within the food industry since the early 1980s. A Boston University journalism degree graduate, he worked for a variety of publications before joining BNP Media in 1994 as editor of Snack Food & Wholesale Bakery magazine. In 2001, he took over as editor-in-chief of Candy Industry until 2018.

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