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Eastman's longest-standing Tritan partner for chocolate molds is expanding its portfolio with another of its products, as the industry reckons with Europe's BPA ban.

The two new chilled treats mark a new format for the brand, including a Dubai-style version inspired by the flavor craze that has built a devoted following among the brand's patrons.

The franchise's new locations in New Jersey and California aim to highlight its continued growth and brand momentum.

The newest addition to Schuster Products' lineup reportedly delivers a layered sensory experience increasingly sought after by today’s consumers.

The new hire will have end-to-end accountability for the company's U.S. commercial business, leading execution across its full snacking portfolio of confection, salty, and protein.

The three-day event, including the Saturday induction ceremony, will take place October 22–24 in Orlando, FL.

This year's judges included personnel from Esther Price Candy, R&D Candy Consultants, Las Olas Confections and Snacks, and Peterbrooke Chocolatier.

The promoted employee joined the company in Germany in 1996 as an in-house lawyer and has since held senior leadership positions in procurement, sales, and more.

Handmade and/or packed in the U.S. using Fairtrade chocolate, the collection includes items that are fat-free, nut-free, and gluten-free.

The debut reportedly marks a major step towards a secure, consent-based approach to geolocation data management, enabling cooperatives to retain ownership and control over their data.