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GNT Group launches clean-label orange food colors

Brilliant Orange available in powder, oil-dispersible formats.

May 12, 2020

GNT Group has launched two new EXBERRY food colorings that deliver bright orange shades in powder and oil-dispersible formats.

Exclusive data: Confectioners plan to increase spending on healthy ingredients

New research reveals that 60 percent of respondents plant to increase spending on healthy/nutritional ingredients.

Crystal Lindell

May 6, 2020

Two-thirds of respondents expect an increase in healthy, better-for-you and/or functional ingredient operations in the next 12 months, by a 28 percent increase on average.

Candid launches NOONS whole-plant chocolate snacks

Product is sweetened with cacao fruit instead of other sweeteners.

May 5, 2020

These chocolate snacks are made from organic ingredients including tropical fruits and superfoods.

Nielsen-Massey donates nearly $300K to COVID-19 relief efforts

Funds support community efforts, members of the foodservice, hospitality industries.

April 30, 2020

The charitable arm of Nielsen-Massey Vanillas has donated nearly $300,000 to COVID-19 emergency relief funds that support foodservice industry organizations, small businesses and local workers affected by the pandemic.

Jacobs Foundation Cote DIvoire education

Cocoa and chocolate companies join Cote D’Ivoire, foundations in tackling child labor

Coalition to raise 150 million Swiss Francs for education, early childhood initiatives.

April 29, 2020

A coalition of philanthropic partners and companies in the cocoa and chocolate industry have joined forces with Cote D’Ivoire to support its strategic objectives to combat child labor.

Atkinson Candy’s Texas facility achieves SQF certification

Company began working on facility overhaul to better segregate allergens.

April 29, 2020

Atkinson Candy Co. has achieved certification under the Safe Quality Food (SQF) Program at its facility in Lufkin, Texas.

Ingredion to acquire controlling stake in stevia producer PureCircle

Transaction set to close in second half of 2020.

April 15, 2020

Ingredion is set to acquire a 75 percent controlling stake in PureCircle, a leading producer of stevia sweeteners for the global food and beverage industries.

Coronavirus

How flavor-supplier FONA is navigating COVID-19

Flavor company, which was declared essential, is training staff on sanitation procedures (including executives), offering digital events, and staggering shifts to increase social distancing.

Crystal Lindell

April 10, 2020

FONA talks about how the company is training staff — including executives — on sanitation procedures and managing supply chain issues, while offering digital alternatives to in-person events.

Chocolate trends: Premium, protein-packed and principled

Gretchen Hadden of Cargill Cocoa & Chocolate talks chocolate trends.

Alyse Thompson-Richards

April 7, 2020

Chocolate offers an opportunity to indulge, but it also serves as a palette for flavor innovation and provides an entry point into where and how cocoa is grown, harvested and processed.

Coronavirus

Hershey: Chocolate is the top quarantine comfort snack

Chocolate company outlines ways it’s finding to comfort the world during the pandemic.

April 3, 2020

Chocolate is the top quarantine comfort snack. That’s according to Hershey, which is also outpacing the category.

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