The Colombian B Corp manufacturer will showcase its protein-integrated chocolate innovation and formulation capability at the conference, and a rep will speak at the Taste of Science stage.
Ninety-nine percent of the company's cocoa was sourced through certifications or other independently managed standards such as Rainforest Alliance, Cocoa Horizons, and Fairtrade.
Eastman's longest-standing Tritan partner for chocolate molds is expanding its portfolio with another of its products, as the industry reckons with Europe's BPA ban.
The new hire will have end-to-end accountability for the company's U.S. commercial business, leading execution across its full snacking portfolio of confection, salty, and protein.