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Home » Topics » Candy Industry Trends » Candy Industry News

Candy Industry News
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Richardson Brands

Rock of ages: Richardson Brands carves out nostalgic niche as rock candy manufacturer

Richardson poised to take advantage of production capacity through branded, contract manufacturing, private label segments.
Bernie Pacyniak
December 9, 2016
For something that's so simple and pure, producing rocky isn't, but Richardson Brands is doing it.
Read More
healthy snack and confectionery

Natural Products East Expo: New segements emerge in healthy snacking

New categories indicative of American consumers' yearning for change, healthier products.
Curtis Vreeland
December 9, 2016
These are some finds Contributor Curtis Vreeland discovered while canvassing the Natural Products East Expo, held Sept. 21-23 in Baltimore.
Read More
ingredient & equipment survey

Special Report: New product development making manufacturers invest

Candy Industry's Ingredient & Equipment Trends survey reveals increased activity in new product launches, equipment investments.
Bernie Pacyniak
December 9, 2016
There's nothing dismal about Candy Industry's Confectionery Ingredient & Equipment survey. Respondents representing a broad cross-section of the industry are looking to make equipment purchases during the next three years.
Read More
palm oil

Land management remains issue for sustainable palm oil production

Industry partners work toward developing, implementing more sustainable practices.
Olivia Zyszczynski
December 9, 2016
As the palm oil industry makes efforts toward more sustainable practices, land management issues still affect the environment and communities surrounding palm oil production facilities.
Read More
Georgia Nut Company

Georgia Nut Co. announces sales management changes

John Drehobl named director of sales and marketing; Kurt Thorsen takes over as v.p. of business development.
Alyse Thompson
Alyse Thompson-Richards
December 8, 2016

Georgia Nut Co., a family-owned confections, nuts and snacks manufacturer based in Skokie, Ill., has announced changes in its sales management.


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Fannie May desserts 1

Fannie May remodels Chicago flagship store

Open floor plan offers room for café concept, easier shopping.
Alyse Thompson
Alyse Thompson-Richards
December 7, 2016

The 2,400-sq.-ft. store, located at Michigan Avenue and Wacker Drive, now features an open floor plan and simple, elegant décor meant to draw new and repeat customers to the iconic Chicago brand, owned by 1-800-Flowers.


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Wolfgang logo

Wolfgang Candy Co.’s Ben McGlaughlin to resign

Mike Stillman to be ceo; Sam Miller to be president.
Olivia Zyszczynski
December 7, 2016

Wolfgang Candy Co., one of the oldest family-owned confectionery companies in America, announced the resignation of ceo and president Ben McGlaughlin, effective Dec. 31.


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Las Olas logo

Kevin Coen named ceo of new BBX Sweet Holdings division

Experienced confectionery exec will head up newly created Las Olas Confections and Snacks.
Olivia Zyszczynski
December 7, 2016
Kevin Coen has been announced as the ceo of Las Olas Confections and Snacks, a new division of BBX Sweet Holdings.

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2017 Kettle nominees

2017 Kettle Award nominees announced

Foursome represents a cross-section of excellence within the industry.
Bernie Pacyniak
December 7, 2016

The nominees, who were selected based on their accomplishments, activities and contributions to the confectionery industry in 2016, include Shawn Askinosie, founder and ceo of Askinosie Chocolate; Sara Clair, director of product development, Brown & Haley; Steve Genzoli, v.p. of quality assurance/research & development, Ghirardelli Chocolate Co.; and Kirkland Vashaw, ceo of Spangler Candy Co.


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Tahana Confections

Tahana Confections captures audience with silky-smooth caramels

Tahana Confections makes caramel with consumers in mind.
December 6, 2016
Six natural ingredients form the base of all Tahana's caramels.
Read More
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