Better-For-You Confections

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Crafted in the U.S., these bars are 100% plant-based, vegan, Non-GMO and gluten-free.

Endangered Species Chocolate has introduced a collection of 75% Dark Chocolate bars and baking chips made with oat milk and without sugar alcohols or sweetener substitutes.

Happi chocolate is made with gluten-free oat milk and rice syrup, promising a rich and creamy taste with no undesirable ingredients.

Torie & Howard was co-founded by Torie Burke and Howard Slatkin in 2012 with a pledge to produce health-friendly and socially conscious treats.

Each crispy, creamy bite is certified organic, non-GMO, kosher, gluten-free and is free from artificial colors and flavors.

Each truffle contains four ingredients: organic unsweetened chocolate, organic sugar, organic cocoa butter and fruit.

The Kit Kat brand is giving fans another way to break and eat their beloved chocolate bar.

Individually packed for classroom exchanges or sharing the love with all kinds of valentines, YumEarth’s lineup includes four offerings.

Made in small batches, these BonBons feature creamy centers that are enrobed in antioxidant-rich 72% dark chocolate.