Articles by Candy Industry Staff

The bar won Bronze in the “Flavored: Dark Chocolate Bars with Inclusions or Pieces” category at the 2025 International Chocolate Awards.

Ranging in price from $50–330, the British chocolatier's boxed collections are ideal for gifting.

A cult-favorite in Sweden and a global hit on TikTok, Bubs makes its U.S. debut with its foamy, chewy candies.

The franchiser has acquired the long-standing California-based store, expanding its portfolio of company-operated locations.

Nestlé has unveiled a patented technique that uses more of the cocoa fruit in chocolate production, aiming to reduce waste and improve yield for farmers.

Chef-founded brand Squier’s Specialty Elixirs expands into edibles with six fruit-forward, hemp-derived THC gummies, available for $35 per pack.

Ferrero’s Halloween countdown calendar returns with a storybook-inspired design and supports Children's Miracle Network Hospitals through $31 donations.

Godiva has introduced the Masterpiece Collection—a new line of individually wrapped chocolates featuring melty, thin chocolate shells encasing a variety of filling flavors.

YumEarth has released two new variety boxes for the back-to-school season, including a 20-count mix of fan-favorite candies and an organic fruit snack assortment. Both options are free from artificial dyes and high fructose corn syrup, and are available online.

Goo Goo Cluster has opened a new store in downtown Gatlinburg, Tennessee. The shop offers classic clusters, seasonal items, and a Design Your Own experience, allowing visitors to create custom candy bars using an interactive kiosk.