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Candy IndustryCandy Industry Equipment

Pack Expo 2012: Windy City Whirlwind

Pack Expo 2012 in Chicago provides attendees with a candy-centric approach to finding the latest technologies.

November 20, 2012

Caotechpackft4

At the Pack Expo, Caotech will be pleased to discuss the latest developments on cocoa, chocolate and compound processing. The company will be co-exhibiting in cooperation with our local representative, the American Chocolate Mould Co.

Drawing upon years of expertise in conjunction with its extensive field experience, the company recently launched a number of developments in the field of cocoa, chocolate and compound applications.

Traditionally Caotech’s scope of supply covers a wide variety of installations, varying from a small lab size ball mill type CAO B5 to the well-known CAO B2000-CHOC batch installation. The company also offers the CAO 3000 as a component in a continuous production line for both cocoa and chocolate in complete turnkey projects.

Recently Caotech has developed an alternative continuous conching unit to be used as a wet conching system. This CWC 2000 (Continuous Wet Conche) can be placed behind traditional conches for final homogenization and conching, as well behind ball mill systems for obtaining a high quality chocolate.

At the Pack Exp, the CAO B5 laboratory ball mill refiner will be on display.

For more information, visit www.caotech.com or stop by booth S-1591.

KEYWORDS: confectionery equipment confectionery industry suppliers

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