Combining caramel corn and cheese corn in the same bag – offering addictive hits of sweet, salty, crunchy and cheesy in every bite – this new mix is made using a special, “mushroom” variety popping corn, which contains only all-natural ingredients, is free of GMOs and certified Kosher. The caramel corn is made by hand, in copper kettles. And for the cheese corn, real cheddar cheese is melted in special kettles and then gently mixed with locally-grown, air-popped corn. The result is a perfect combination of tastes, two-cheese to one-caramel in every bag.

Ingredients: Caramel Corn: Brown sugar, cane sugar, popcorn, butter (pasteurized sweet cream (milk), salt), borwn rice syrup, sunflower oil, soy lecithin, sea salt, baking soda. Chessecorn: Popcorn, sunflower oil, cheddar cheese [(pasteurized milk, cheese culture, salt, enzymes), cream, sodium phosphate, salt].

S.R.P.: (6.5-oz. bag) $3.99